Handleiding
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Roasting with the meat probe (depending on the model)
When roasting with the meat probe, set the desired core temperature for your dish.
Undo the metal cap from the socket in the upper corner of the
left oven cavity wall.
Insert the meat probe plug into the socket and stick the probe
into the food.
When the meat probe is connected, select the desired cooking program and temperature.
"Prob" will appear on the display for 3 seconds. Then, the icon (meat probe) will appear on the
display and it will remain there for as long as the probe is connected. All other active functions
will be cancelled or deleted.
Default temperature of 80°C will flash on the display. It can be changed as necessary with the
and keys in the range from 30°C to 99°C.
When the desired temperature is set, the program starts in 10 seconds. During program
operation, the set temperature and the current temperature will flash alternately on the display.
Temperature scale will be indicated on the left hand side.
a start
b middle
c end
When the set food core temperature is reached, the oven will stop the cooking process.
An acoustic signal will be emitted and "End" will appear on the display unit. Roasting program
with meat probe is complete.
After the end of the cooking process, turn off the oven and redo the metal cap.
To adjust the meat probe temperature during operation, turn off the oven and repeat the process.
Only use the probe intended for use with your oven. Make sure the probe does not touch the heater
during cooking. After the cooking process, the probe will be very hot. Take care to prevent burning.
Bekijk gratis de handleiding van Hisense HKS6D71BMPA, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Hisense |
| Model | HKS6D71BMPA |
| Categorie | Fornuis |
| Taal | Nederlands |
| Grootte | 4461 MB |
