Handleiding
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page EN-2 Table of contents
Table of contents
Explanation of terms and symbols ... EN-3
Explanation of terms ............ EN-3
Explanation of symbols .......... EN-3
Intended use .................... EN-4
Safety notices ................... EN-5
Risks to children and certain
groups of individuals ............ EN-5
Electrical safety ................ EN-6
Safety when handling heat-
generating appliances ........... EN-7
Protecting food ................. EN-7
Safe handling of glass ceramic
induction hobs ................. EN-8
Appliance parts and control
elements ...................... EN-10
Hob ......................... EN-10
Control panel ................. EN-10
Using and caring for the hob ........EN-11
Requirements for safe use ........EN-11
Handling glass ceramic correctly ...EN-11
Special features of inductive hobs ..EN-11
The right cookware ............. EN-13
Tips for saving energy .......... EN-13
Using the sensors correctly ...... EN-14
Cooking zone data ............. EN-14
Pot recognition ................ EN-14
Switching the hob on and off ..... EN-14
Switching the cooking zone on
and setting the heat level ........ EN-15
Switching off cooking zones ...... EN-15
Cooking zone is not heating ...... EN-15
Booster function ............... EN-15
Using the mixed zone as one
connected cooking area ......... EN-16
The suitable heat setting ........ EN-17
Pause function ................ EN-17
Cooking tips .................. EN-17
Residual heat indicators ......... EN-17
Automatic reduction in
performance .................. EN-18
Manual power restriction ........ EN-18
Operating time limit ............ EN-18
Automatic safety switch-off ...... EN-18
Additional functions ............ EN-19
Locking function (child safety
function) ..................... EN-19
Using the appliance as a kitchen
timer ........................ EN-19
Setting the cooking time limit ..... EN-20
Cleaning and maintaining the hob . EN-21
Moving and checking package
contents ....................... EN-23
Moving and unpacking .......... EN-23
Delivery ..................... EN-23
Check the delivery ............. EN-23
Connection to the power supply –
notes for the installer ............. EN-24
Connection requirements ........ EN-24
Connecting the power cord ...... EN-24
Installation ..................... EN-25
Important user information ....... EN-25
Requirements ................. EN-25
Preparing food ................ EN-26
Installing the hob .............. EN-26
Troubleshooting ................ EN-27
Service ....................... EN-29
Advice, order and complaint ..... EN-29
Repairs and spare parts ......... EN-29
Waste prevention, free return and
disposal ....................... EN-30
Waste prevention ............. EN-30
Free return of old electrical
appliances ................... EN-30
Disposal ..................... EN-30
Packaging .................... EN-31
Product fiche concerning
Regulation (EU) No. 66/2014 ...... EN-32
Technical specifications .......... EN-33
Bekijk gratis de handleiding van Hanseatic HHI6FFBAF-GP, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Hanseatic |
| Model | HHI6FFBAF-GP |
| Categorie | Fornuis |
| Taal | Nederlands |
| Grootte | 6882 MB |
