Handleiding
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Page EN-8 Safety
■ Do not place baking trays or alumini-
um foil directly on the bottom of the
cooking compartment. It may cause
heat to build up inside and damage
the oven’s enamel. If you wish to pla-
ce dishes directly on the bottom of
the cooking compartment, the oven
temperature must not exceed 50°C.
Be careful when handling cookware
– the enamel can be easily scratched.
■ Turn the temperature controller
clockwise to turn the oven on and
counter-clockwise to turn it off. Never
force it past the fi nal position.
■ Cleaning: Do not use any harsh, ab-
rasive cleaners or sharp metal scra-
pers to clean the oven door glass, sin-
ce they can scratch the surface, which
may result in shattering of the glass.
■ Do not use steel wool, oven sprays,
steam cleaners or high-pressure cle-
aners! They can damage the surface
and destroy the glass.
High-pressure cleaners can cause a
short circuit.
■ Note that a steam cleaner is not to
be used.
■ Do not clean baking tray guides and
telescopic rails in the dishwasher.
■ The oven door is heavy and has a
glass front. Do not allow the door to
fall open when taking it off its hinges!
■ If a trolley is used to move the appli-
ance, the appliance must be lifted as
shown on the packaging.
■ Do not use the door handle to lift the
oven! The handle is not designed to
carry the whole weight of the appli-
ance.
■ When preserving, place only so many
jars in the dripping pan at the same
time that they do not touch. The jars
can burst.
Bekijk gratis de handleiding van Hanseatic 5022EE1.21eDFW, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Hanseatic |
| Model | 5022EE1.21eDFW |
| Categorie | Fornuis |
| Taal | Nederlands |
| Grootte | 6753 MB |
