Handleiding
Je bekijkt pagina 34 van 64

Page EN-2 Table of contents
Table of contents
Explanation of terms and symbols . . . EN-3
Explanation of terms . . . . . . . . . . . . EN-3
Explanation of symbols . . . . . . . . . . EN-3
Safety . . . . . . . . . . . . . . . . . . . . . . . . . EN-4
Intended use. . . . . . . . . . . . . . . . . . . EN-4
Safety notices . . . . . . . . . . . . . . . . . . EN-4
Delivery . . . . . . . . . . . . . . . . . . . . . . . . EN-9
Package contents . . . . . . . . . . . . . . . EN-9
Checking the delivery . . . . . . . . . . . . EN-9
Connection to the power supply –
notes for the installer . . . . . . . . . . . . . EN-10
Connection conditions . . . . . . . . . . EN-10
Connecting to the mains . . . . . . . . EN-10
Positioning . . . . . . . . . . . . . . . . . . . . . .EN-11
Requirements . . . . . . . . . . . . . . . . . .EN-11
Setting up the cooker . . . . . . . . . . . .EN-11
Removing transport locks . . . . . . . .EN-11
Mounting the tilt protection . . . . . . . .EN-11
Controls and appliance parts . . . . . . EN-13
The cast-iron hob . . . . . . . . . . . . . . . EN-14
“Burning off” the cooking zone . . . . EN-14
Solid plates and temperature
controller . . . . . . . . . . . . . . . . . . . . . EN-14
Power indicator light . . . . . . . . . . . . EN-15
The right cookware . . . . . . . . . . . . . EN-15
Cooking + energy-saving tips . . . . EN-15
Cleaning solid plates and oven
surfaces . . . . . . . . . . . . . . . . . . . . . EN-16
The oven . . . . . . . . . . . . . . . . . . . . . . EN-17
Preparation . . . . . . . . . . . . . . . . . . . EN-17
The right oven cookware . . . . . . . . EN-17
Proper handling of the oven . . . . . . EN-17
Baking tray and dripping pan . . . . . EN-17
Function switch . . . . . . . . . . . . . . . EN-18
Temperature controller . . . . . . . . . . EN-18
Oven light . . . . . . . . . . . . . . . . . . . . EN-19
Oven lighting . . . . . . . . . . . . . . . . . EN-19
Switching off the oven . . . . . . . . . . EN-19
Tips for saving energy . . . . . . . . . . EN-19
Special preparation information
for yeast dough . . . . . . . . . . . . . . . EN-19
Cleaning the oven . . . . . . . . . . . . . EN-20
Basic cleaning . . . . . . . . . . . . . . . . EN-20
Cleaning the housing surface . . . . EN-20
Cleaning the cooking compartment . . EN-20
Steam cleaning . . . . . . . . . . . . . . . EN-20
Cleaning the baking tray guides . . EN-21
Cleaning the oven door . . . . . . . . . EN-22
Changing the oven light . . . . . . . . . EN-23
Troubleshooting table . . . . . . . . . . . . EN-25
Service . . . . . . . . . . . . . . . . . . . . . . . EN-26
Waste prevention, free return and
disposal . . . . . . . . . . . . . . . . . . . . . . . EN-27
Appendix . . . . . . . . . . . . . . . . . . . . . . EN-29
Test report table . . . . . . . . . . . . . . . EN-29
Product fiche concerning
Regulation (EU) No 65/2014 . . . . . EN-30
Product information concerning
Regulation (EU) No 66/2014 . . . . . EN-30
Technical specifications . . . . . . . . . EN-32
You can fi nd more information
on assembly and installation
from page EN-11.
Bekijk gratis de handleiding van Hanseatic 5022EE1.21eDFW, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Hanseatic |
| Model | 5022EE1.21eDFW |
| Categorie | Fornuis |
| Taal | Nederlands |
| Grootte | 6753 MB |







