Handleiding
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conductor is yellow-green in colour. This operation should be carried
out by a suitably qualified professional. ln case of incompatibility
between the socket and the appliance plug, ask a qualified electrician
to substitute the socket with another suitable type. The plug and the
socket must be conformed to the current norms of the installation
country. Connection to the power source can also be made by placing
an omnipolar breaker, with contact separation compliant to the
requirements for overvoltage category III, between the appliance and
the power source that can bear the maximum connected load and that
is in line with current legislation. The yellow-green earth cable
The disconnection may be achieved by having the plug accessible or
by incorporating a switch in the fixed wiring in accordance with the
wiring rules.
After every use, some cleaning of the hob is necessary to prevent the
build-up of dirt and grease. If left, this is recooked when the hob is used
and burns giving off smoke and unpleasant smells, not to mention the
WARNING: danger of fire: do not store items on the cooking surfaces.
Do not put metallic objects such as knives, forks, spoons or lids on the
hob. They could heat up.
WARNING: unattended cooking on a hob with fat or oil can be
dangerous and may result in fire. NEVER try to extinguish a fire with
water, but switch off the appliance and then cover flame e.g. with a lid
or a fire blanket.
Aluminum foil and plastic pans must not be placed on heating zones.
If present do not to stare into halogen lamp hob elements.
should not be interrupted by the breaker. The socket or omnipolar
breaker used for the connection should be easily accessible when the
appliance is installed.
WARNING: use only hob guards designed by the Manufacturer of the
cooking appliance or indicated by the Manufacturer of the appliance in
the instructions for use as suitable or hob guards incorporated in the
appliance. The use of inappropriate guards can cause accidents.
CAUTION: the cooking process must be supervised.Ashort term
cooking process has to be supervised continuously.
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EN 4
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Productinformatie
| Merk | Haier |
| Model | HAVG75TBBP |
| Categorie | Fornuis |
| Taal | Nederlands |
| Grootte | 7566 MB |
