Handleiding
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Category Recipe- Ingredients:
DS4 BESAN KA LADOO Besan 2 cup
Sugar Powder 1 cup
Elaichi Powder ¼ tsp
Ghee (If Needed) 1½ tbsp
Roasted Cashews Chopped ¼ cup
Raisins (Optional) 1½ tbsp
Method of Preparation:
"Step 1: Take a microwave oven safe glass bowl. Add ghee, besan, mix them well and select category, enter
weight and press start. (stir twice in between).
Step 2: After the beep, remove and add sugar,cardamom, add the ghee if needed, mix well and press start.
Step 3: After the beep, remove and add cashew, raisins. Take small portions and roll to balls. Serve warm."
DESSERTS/ SOUPS
Category Recipe- Ingredients:
DS5 KAJU KATLI Roasted Cashew Nuts Powder 1½ cup
Sugar ¾ cup
Rose Water 1 tsp
Cardamom Powder ¼ tsp
Water As Required
Method of Preparation:
"Step 1: Take a microwave oven safe bowl, Add sugar, cardamom powder and rose water, mix well and select
category, enter weight, press start.
Step 2: When the sugar melts o completely add the cashew nuts powder into it. Mix well and press start. After
the beep, remove, mix well and blend the sugar syrup and powder. The mixture must be smooth. Pour the mixture
in to a lightly greased baking dish. Set to cool and cut to it into desired shapes."
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Productinformatie
| Merk | Godrej |
| Model | GME 725 CF2 PZ |
| Categorie | Oven |
| Taal | Nederlands |
| Grootte | 14120 MB |
