Handleiding
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Category Recipe- Ingredients:
IN12 CHOCOLATE-BREAD
PUDDING (ENGLAND)
Bread Crumbs 200 gr 300 gr
Milk ½ liter ½ liter
Butter 40 gram 50 gram
Sugar 80 gram 100 gram
Chocolate 50 gram 70 gram
Eggs (Yolk & White Suppurate) 3 4
Vanilla Essence ¼ tsp ¼ tsp
Method of Preparation:
"Soak the bread crumbs in milk and dry them, add butter mixed sugar, chocolate, and egg yolks, vanilla essence
and egg white. Mixes all the ingredients well and set it aside.
Step 1: Select category, enter weight, press start to preheat the oven. Pour the pudding in lightly greased baking
dish.
Step 2: place the baking dish on the grill rack and press start. "
Category Recipe- Ingredients: Weight 1 Weight 2
IN13 APPLE SOUFFLE
(FRENCH)
Apples, Peeled & Chopped 2 big size 3 big size
Eggs (Divide In To Yolks& White) 2 2
Butter 2 tbsp 2 tbsp
Sugar 2 tbsp 2 tbsp
Lime Juice 1 tsp 1 tsp
Lemon Rind ¼ tsp ¼ tsp
Method of Preparation:
"In a bowl, add apples and butter. Mash well. Take another mixing bowl, beat the yolk of eggs with
sugar, apple mash, lime juice, rind of lemon, mix well and add the egg white to it. Mix properly.
Step 1: Select category enter weight, press start to preheat the oven.
Step 2: Pour the apple mixture in a buttered pudding dish and press start to bake."
INTERNATIONAL RECIPES
94
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Productinformatie
| Merk | Godrej |
| Model | GME 723 CF2 |
| Categorie | Oven |
| Taal | Nederlands |
| Grootte | 13391 MB |
