Handleiding
Je bekijkt pagina 126 van 136
Category Recipe- Ingredients:
FE7 APPAM BATTER Raw rice 2 cup
Par boiled rice 2 cup
Fenugreek seeds 2 tsp
Urad dal 5 tbsp
Coconut milk 6 tbsp
Cooking soda 1 tsp
Method of Preparation:
Soak & make a smooth batter with all above ingredients and take the batter in a large bowl, place it in the oven
and select category, enter weight, press start.
Category Recipe- Ingredients:
FE8 NAAN DOUGH All Purpose Flour 1 cup
Wheat Flour ¼ cup
Sugar 1 tsp
Instant Yeast ½ tsp
Water As Required
Curd 2 tbsp
Butter, Melted 1 tbsp
Salt As Required
Method of Preparation:
Take warm water in a bowl, add dry yeast, sugar, mix well and cover with lid, set a side for 5 minutes. Take
another mixing bowl, Combine all the ingredients, including the yeast mixture and knead into a smooth, soft dough
using enough water. Cover with a damp cloth and place it in the oven, Select category, enter weight & press start.
Category Recipe- Ingredients:
FE9 DHOKLA BATTER gram our 1½ cup
rava (optional) 1 tbsp
ginger-green chilies paste 3 tsp
turmeric powder ¼ tsp
asafoetida a pinch
baking soda 1 tsp
lime juice 1 tsp
water as required
salt to taste
Method of Preparation:
Combine all ingredients to make a smooth batter and pour the batter in a mixing bowl. Place it in the oven and
select category, enter weight, press start.
FERMENTATION/KEEP WARM
125
Bekijk gratis de handleiding van Godrej GME 723 CF2, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Godrej |
| Model | GME 723 CF2 |
| Categorie | Oven |
| Taal | Nederlands |
| Grootte | 13391 MB |
