Godrej GME 723 CF2 handleiding

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Handleiding

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Category Recipe- Ingredients: Weight 1 Weight 2
IN28 MOO GOO GAI PAN
(CHINESE)
Chicken (Breast Halves,
Skinned, And Sliced)
200 g 300 g
Pepper ¾ tsp 1 tsp
Garlic 2 cloves 3 cloves
Water ¾ cup 1 cup
Corn Starch 2 tbsp 3 tbsp
Oil 2 tbsp 2 tbsp
Sliced Mushrooms ½ cup ½ cup
Chopped Cabbage ½ cup ¾ cup
Sugar 2 tbsp 2 tbsp
Soy Sauce 2 tbsp 2 tbsp
Scallions (Chopped) ¾ cup 1 cup
Salt To Taste
Method of Preparation:
"In a bowl, toss chicken with salt and pepper, garlic and cornstarch mixture. Set it aside.
Step 1: Take an oven safe bowl add oil, mushrooms, cabbage, sugar Mix well and select category, enter weight,
press start. Step 2: When the oven beeps, remove and add chicken, Soy sauce, scallions stir well and press
start. Serve hot."
Category Recipe- Ingredients: Weight 1 Weight 2
IN29 COUNTRY STYLE CHICK-
EN STEW (ENGLAND)
Chicken (Cut In To Pieces) 200 g 300 g
Potatoes (Cut In To Pieces) ¾ cup 1 cup
Carrot (Cut In To Pieces) ½ cup ½ cup
Onion, Cut In To Pieces ¾ cup 1 cup
Tiny Pearl Onions (Peeled) 3 5
French Beans (Cut In To Pieces) ½ cup ½ cup
Cauliower Florets ½ cup ½ cup
Bay Leaves 3 3
Springs Of Parsley few few
Celery Stalk (Lightly Crushed) 1 inch 2 inch
Dried Thyme ½ tsp ½ tsp
Block Pepper Corns (Crushed) 3 3
Oil 2 tbsp 2 tbsp
Garlic (Crushed) 4 cloves 6 cloves
Whole Wheat Flour 2 tbsp 2 tbsp
Salt To Taste
Water As Required
Method of Preparation:
"Step 1: Take oil in a oven safe bowl, add our, chicken, garlic, stir and select category, enter weight, press start.
Step 2: When the oven beeps, remove and add potatoes, carrot, turnip, french beans, cauliower, onions, bay
leaf, parsley, celery, water, thyme, and pepper corns, salt. Stir all ingredients and press start. Serve hot."
INTERNATIONAL RECIPES
103

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Productinformatie

MerkGodrej
ModelGME 723 CF2
CategorieOven
TaalNederlands
Grootte13391 MB