Handleiding
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BAKING TROUBLE SHOOTING
Problem Cause Solution
Cooking unevenly Wrong location in oven Use shelf to place food in centre of oven
Wrong size tray Try alternatives
Heat variations in oven Turn food whole cooking
Burning on top Oven not preheated Turn oven on and wait for light to go off
before placing food in the oven
Aluminium foil in oven Remove foil
Baking tins too large Use correct size according to recipe and
place away from oven wall
Food too close to top of oven Place on lower shelf
Burning on bottom Temperature too high Lower temperature
Baking tins too large Use correct sized tins
Baking tins are dark coloured Use light coloured tins or reduce
temperature
Food too low Use higher shelf position
Opening oven door too frequently Open less frequently
Meat and potatoes Poor heat distribution on food Place food onto a rack to allow heat all
not browning around
Cakes have hard, split crust,
seem overcooked Temperature too high Lower temperature
Food too high in oven Cook on lower shelf
Cake tin too deep Use correct size tin
Cake tin too dark Use light coloured tins
Cakes sunk in centre,
seem under cooked Temperature too low Increase temperature
Baking time too short Increase cooking time
Door opened too early Do not open door until late in the cycle
Please feel free to contact us on 1300 307 917 for any advice.
Bekijk gratis de handleiding van Glem Gas ML96GGESI3, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Glem Gas |
| Model | ML96GGESI3 |
| Categorie | Oven |
| Taal | Nederlands |
| Grootte | 2917 MB |
