Frigidaire PMBD3081BF handleiding

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Handleiding

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KEY
PRESS
Defrost
Defrost
Defrost
Category
Meat
Poultry
Fish
WEIGHTS YOU CAN
SET (tenths of a
pound)
0.1 to 6.0
0.1 to 6.0
0.1 to 6.0
OPERATION
USING AUTO DEFROST
Three defrost sequences are preset in the oven.
The auto defrost feature provides you with the
best defrosting method for frozen foods.
The cooking guide will show you which defrost
sequence is recommended for the food you are
defrosting.
For added convenience, the Auto Defrost
includes a built in beep mechanism that reminds
you to check, turn over, separate, or rearrange
the food in order to get the best defrost results.
Three different defrosting levels are provided:
This table shows food type selections and the
weights you can set for each type. For best
results, loosen or remove covering on food.
1. MEAT
2.POULTRY
3.FISH
Available weight is 0.1-6.0 lbs.
Suppose you want to defrost 0.6 lbs of meat.
Touch Display Shows:
1.
2.
3.
4.
6
Then time will count down
OPERATING TIPS
For best results, remove fish, shellfish,meat, and
poultry from its original closed paper or plastic
package (wrapper). Otherwise, the wrap will hold
steam and juice close to the foods, which can
cause the outer surface of the foods to cook.
For best results, roll your ground meat into a ball
before freezing. During the DEFROST cycle, the
microwave will signal when it is time to turn the
meat over. Scrape off any excess frost from the
meat and continue defrosting.
Place foods in a shallow containers or on a
microwave roasting rack to catch drippings.
NOTE
The oven will beep during the DEFROST cycle.
At this time, open the door and turn, separate, or
rearrange the food. Remove any portions that
have thawed. Return frozen portions to the oven
and touch OK/START to resume the defrost cycle.
DEFROSTING TIPS
When using Auto Defrost, the weight to be
entered is the net weight (the weight of the food
minus the container).
Before starting, make sure to remove any and all
metal twist-ties that often come with frozen food
bags, and replace them with strings or elastic
bands.
Open containers, such as cartons, before placing
in the oven.
Always slit or pierce plastic pouches or
packaging.
If food is foil wrapped, remove foil and place
food in a suitable container.
Slit the skin of skinned food, such as sausage.
Bend plastic pouches of food to ensure even
defrosting. Always under estimate defrosting
time. If defrosted food is still icy in the center,
return it to the microwave oven for more
defrosting.
The length of defrosting time varies according to
how solidly the food is frozen.
The shape of the package affects how quickly
food will defrost. Shallow packages will defrost
more quickly than a deep block.
As food begins to defrost, separate the pieces.
Separated pieces defrost more easily.
Use small pieces of aluminum foil to shield parts
of food such as chicken wings, leg tips, fish tails,
or areas that start to get warm. Make sure the foil
does not touch the sides, top, or bottom of the
oven. The foil can damage the oven lining.
For better results, let food stand after defrosting.
(For more information on standing time, see the
"Microwave Cooking Tips" section).
Turn over food during defrosting or standing
time. Break apart and remove food as required.
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Productinformatie

MerkFrigidaire
ModelPMBD3081BF
CategorieOven
TaalNederlands
Grootte3282 MB