Frigidaire GCWM3070AF handleiding
Handleiding
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Food Type Internal Temp.
Recommendations are suggestions and should be used as a guide. Cook all food to
the US Department of Agriculture’s minimum safe internal temperatures, located di‐
rectly on the USDA website at www.usda.gov.
1)
The U.S. Department of Agriculture states, “Rare fresh beef is popular, but you
should know that cooking it to only 140°F (60°C) means some food poisoning organ‐
isms may survive.” (Source: Safe Food Book, Your Kitchen Guide, USDA) Visit the
USDA Food Safety and Inspection website at www.fsis.usda.gov
4.26 Setting Food Probe
During cooking, the internal food temperature will display in the
center of the screen, while the oben temperature will be displayed
at the bottom of the screen.
To assure accuracy, do not remove the probe from the food or
receptacle until the desired internal temperature is reached. If the
probe is removed from the receptacle only, the probe feature will
cancel and the oven will turn off. If the probe is only removed from the
food, the probe feature will remain active and may eventually generate
a "probe too hot" message. To change the target (internal food)
temperature or the set oven temperature touch the one you want to
change and use the number keys to adjust the temperature.
IMPORTANT
• Do not store the probe inside the oven.
• Use only the original probe provided. Connecting any other
probe or device could result in damage to the oven control,
electronics, and the receptacle.
• Before starting Self Clean, double check that the probe is
removed from the oven interior.
• Defrost frozen foods completely before inserting the probe.
To set Food Probe for turkey:
1. Touch Oven Modes and scroll to Food Probe.
2. The display will remind you to insert the probe into the turkey and
place in oven on rack position 1.
3. Display reminds you to connect the food probe to the receptacle
before setting oven mode.
4. Touch NEXT.
5. Touch Turkey in Oven Modes.
6. Set target food temperature after pressing NEXT.
7. Set oven temperature and touch START.
When the target temperature of the turkey (internal temperature) is
reached, the oven will turn off if set for cooking to stop in the Oven
Menu settings.
To set Food Probe for any other dish:
1. Touch Oven Modes and scroll to Food Probe.
2. Follow the directions visible on the display.
4.27 Setting the Sabbath Feature for the Jewish Sabbath
and Holidays (some models)
For further assistance, guidelines for proper usage, and a complete list
of models with the Sabbath feature, please visit the web at www.star-
k.org.
This appliance provides special settings for use when observing the
Jewish Sabbath/Holidays. Sabbath mode disables all audible tones or
visual display changes on the oven control. Bake is the only cooking
feature available while in the Sabbath mode. Most oven controls are
locked during Sabbath mode.
To set Sabbath Mode:
1. Touch the Menu Options bar and scroll to Sabbath Mode.
2. Touch Sabbath Mode and follow the instructions on the display.
3. Select delay (if needed), baking temperature and Cook Time (if
needed).
Cooking will start after the set delay time.
4. To exit Sabbath Mode, press and hold EXIT for three seconds.
5. If Cook Time was set, once the time has elapsed, the cooking will
end and the display will show Idle to indicate that the cook time has
ended.
IMPORTANT
The Sabbath mode will override the factory preset 12 hour energy
saving mode, and the appliance will stay on until the cooking
features are canceled. If cooking is canceled when the appliance is
in the Sabbath mode, no audible or visual indicators will be
available to verify the cancellation.
If the oven interior lights are needed, be sure to activate them prior to
setting the Sabbath mode. Once the oven light is turned on and the
Sabbath mode is active, the oven light will remain on until the Sabbath
mode is turned off and the oven lights are turned off. The oven door will
not activate the interior oven lights when the oven door is opened or
closed.
It is recommended that any oven temperature modification made within
an active Sabbath mode press + or - keys. Each press of the key will
change the temperature by 5°F (1°C) and the change will be accepted
automatically.
WARNING!
Food poisoning hazard. Do not let food sit for more than one
hour before or after cooking. Doing so can result in food poisoning
or sickness. Foods that can easily spoil such as milk, eggs, fish,
meat or poultry, should be chilled in the refrigerator first. Even
when chilled, they should not stand in the oven for more than 1
hour before cooking begins, and should be removed promptly
when finished cooking.
Important:
• Do not attempt to activate any other oven function except Bake
while the Sabbath feature is active. When the Sabbath feature is
active, only + and - keys and OFF will function. All other keys should
not be used once the Sabbath feature is active.
• You may change the oven temperature once baking has started.
Use the + and - keys to adjust the oven temperature. Each press of
the key will change the temperature by 5°F (1°C).
• Remember that the oven control will no longer provide audible tones
or display any further changes when the Sabbath feature is active.
• The oven will shut-off automatically after completing a bake time
and therefore may only be used once during the Sabbath/Jewish
Holidays.
20 ENGLISH
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Productinformatie
| Merk | Frigidaire |
| Model | GCWM3070AF |
| Categorie | Oven |
| Taal | Nederlands |
| Grootte | 3945 MB |
