Frigidaire GCFG3070BF handleiding
Handleiding
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Surface or Area Cleaning Recommendation
Porcelain-enameled broiler pan and insert
Porcelain door liner
Porcelain body parts
Rinse with clean water and a damp cloth. Scrub gently with a soapy non-abrasive scouring pad to remove
most spots. Rinse with a 50/50 solution of clean water and ammonia. If necessary, cover difficult spots with
an ammonia soaked paper towel for 30 to 40 minutes. Rinse and wipe dry with a clean cloth. Remove all
cleaners to avoid damage to the porcelain caused by heating.
Do not allow food spills with a high sugar or acid content such as milk, tomatoes, sauerkraut, fruit juices, or
pie filling to remain on porcelain surfaces. They may cause a dull spot even after cleaning.
Manual clean oven interior The interior of the oven is porcelain coated and safe to clean with oven cleaner. Always follow manufactur‐
er's instructions for cleaners. After cleaning, remove all cleaners to avoid damage to the porcelain caused
by heating.
Do not spray oven cleaner on any electrical controls or switches.
Do not spray or allow oven cleaner to build up on the oven temperature sensing probe.
Do not spray cleaner on oven door trim, door gasket, plastic drawer glides, handles or any exterior surfaces
of the appliance.
Self-cleaning oven interior Before setting a self-clean cycle, clean soils from the oven frame, areas outside the oven door gasket, and
the small area at the front center of the oven bottom.
Oven door Use mild dish detergent and water or a 50/50 solution of vinegar and water to clean the top, sides, and front
of the oven door and rinse well. You can use a glass cleaner on the outside glass of the door. You can use
ceramic smoothtop cleaner or polish on the interior door glass.
Do not immerse the door in water. Do not spray or allow water or cleaners to enter the door vents.
Do not use oven cleaners, cleaning powders, or any harsh abrasive cleaning materials on the outside of the
oven door.
Do not clean the oven door gasket. The oven door gasket is made of a woven material which is essential
for a good seal.
Do not rub, damage, or remove oven door gasket.
Ceramic cooktop Refer to Cooktop Cleaning.
Gas cooktop surface burners Clean the sealed burners, refer to Care and Cleaning.
Gas cooktop surface grates
Gas cooktop surface caps
Use a non-abrasive plastic scrubbing pad and mild abrasive cleanser. Do not allow food spills with a high
sugar or acid content (milk, tomatoes, sauerkraut, fruit juices or pie filling) to remain on the burner grates or
burner caps. These spills may cause a dull spot even after cleaning. Clean these spills as soon as surfaces
are cool. Thoroughly dry immediately following cleaning.
Pizza Stone Minor residue do not require special cleaning, they can simply be removed with a brush.
To remove heavy buildup, soak the room temperature Pizza Stone in clear water. After a while scrape off
softened debris with a plastic tool. To dry the stone, place it on a center rack of the oven (without the shield)
and heat up the oven to 200°F (93°C) until you no longer see steam in the oven.
Do not season the pizza stone with oil.
Do not use any chemicals to clean the stone, as the stone absorbs them and may release them when heat‐
ed.
Do not wash the stone in the dishwasher.
7.2 Cleaning the Sealed Burners
To avoid possible burns, do not attempt cleaning before turning off all
surface burners and allowing them to cool.
Any additions, changes, or conversions required in order for this
appliance to satisfactorily meet the application needs must be made by
authorized qualified Agency.
Routinely clean the cooktop. Wipe with a clean, damp cloth and wipe
dry to avoid scratches. Keeping the surface burner head ports and slots
clean will prevent improper ignition and an uneven flame.
Cleaning recessed and contoured areas of cooktop:
1. If a spill occurs on or in the recessed or contoured areas, blot up
spill with an absorbent cloth.
2. Rinse with a clean, damp cloth and wipe dry.
CAUTION!
To avoid possible burns, do not attempt to operate the surface
burners without the burner caps.
Do not use spray oven cleaner on the cooktop.
Cleaning burner heads
1. Remove the burner cap and burner head. Clean the cap and head
with hot soapy water and dry thoroughly.
2. For burned-on and dried spills, apply hot soapy water to the burner
cap and head to allow time for the soils to soften.
3. Use a toothbrush to clean all over the burner head.
4. Wipe the burner cap and head clean with a soft, clean cloth,
sponge, or scratch-free cleaning pad. Wipe out burner orifice with a
cloth before placing burner head and cap back on. The burner
assembly must be completely dry before use.
5. Make sure the burner caps and heads are placed and seated
properly over the ignitor. The three mounting legs on burner will
align with slots on the orifice holder. When placed correctly, the
burner cap should not move off the burner head, refer to Before
Setting Surface Controls.
6. If burner fails to light, recheck placement of burner head to the
orifice holder and cap.
NOTE
• Always keep the surface burner caps in place whenever a
surface burner is in use.
• When replacing the burner caps, make sure the burner caps are
seated firmly on top of the burner heads.
• For proper flow of gas and ignition of burners, do not allow
spills, food, cleaning agents, or any other material to enter the
gas orifice port opening.
7.3 General Cleaning
Refer to the table at the beginning of this chapter for more information
about cleaning specific parts of the oven.
Follow these cleaning precautions:
• Allow the oven to cool before cleaning.
• Wear rubber gloves when cleaning the appliance manually.
Remove soils using hot, soapy water. Do not allow food spills with a
high sugar or acid content (such as milk, tomatoes, sauerkraut, fruit
juices or pie filling) to remain on the surface as they may cause a dull
spot even after cleaning. Remove spillovers and heavy soiling as soon
as possible. Regular cleaning will reduce the effort required for major
cleaning later.
ENGLISH 23
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Productinformatie
Merk | Frigidaire |
Model | GCFG3070BF |
Categorie | Fornuis |
Taal | Nederlands |
Grootte | 8305 MB |