Frigidaire FRMS2733AV handleiding
Handleiding
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14. STORING FOOD AND SAVING ENERGY
14.1 Ideas for storing food
Fresh food storage
• Keep the fresh food compartment
between 34°F and 40°F, with an
optimum temperature of 37°F.
• Avoid overcrowding the refrigerator
shelves, which reduces air circulation
and causes uneven cooling.
• Avoid placing food in front of air ports.
Fruits and vegetables
• Store fruits and vegetables in crisper
drawers, where trapped moisture helps
preserve food quality for longer time
periods.
• Wash items and remove excess water.
• Wrap any items that have strong odors
or high moisture content.
Meat
• Wrap raw meat and poultry separately
and securely to prevent leaks and
contamination of other foods or
surfaces.
• Use the deli drawer to store meat/
poultry for short-term storage. Any
meat to be kept longer than two days
should be frozen.
Frozen foods storage
• Keep the freezer compartment at 0°F
or lower.
• A freezer operates most efficiently
when it is at least 2/3 full.
Packaging foods for freezing
• To minimize food dehydration and
quality deterioration, use aluminum foil,
freezer wrap, freezer bags, or airtight
containers. Force as much air out of
the packages as possible and seal
them tightly. Trapped air can cause
food to dry out, change color, and
develop an off-flavor (freezer burn).
• Wrap fresh meats and poultry with
suitable freezer wrap prior to freezing.
• Do not refreeze meat that has
completely thawed.
Loading the freezer
• Prior to grocery shopping, activate
Freeze Boost so that on your return
you can ensure your newly purchased
food designated for the freezer will be
preserved as quickly as possible.
• Activating Freeze Boost also will help
your freezer more efficiently maintain
the selected temperature after placing
new purchases with pre-existing frozen
foods.
• Avoid adding too much warm food to
the freezer at one time. This overloads
the freezer, slows the rate of freezing,
and can raise the temperature of frozen
foods.
• Leave a space between packages, so
cold air can circulate freely, allowing
food to freeze as quickly as possible.
14.2 Ideas for energy saving
Installation
• Locate the refrigerator in the coolest
part of the room, out of direct sunlight,
and away from heating ducts or
registers.
• Do not place the refrigerator next to
heat-producing appliances such as a
range, oven, or dishwasher. If this is
not possible, a section of cabinetry or
an added layer of insulation between
the two appliances will help the
refrigerator operate more efficiently.
• Level the refrigerator so that the doors
close tightly.
Temperature setting
• Refer to Controls and Settings for
procedures on temperature settings.
Food storage
• Avoid overcrowding the refrigerator or
blocking cold air vents. Doing so
causes the refrigerator to run longer
and use more energy.
• Cover foods and wipe containers dry
before placing them in the refrigerator.
This cuts down on moisture build-up
inside the unit.
• Organize the refrigerator to reduce
door openings. Remove as many items
as needed at one time and close the
door as soon as possible.
• Do not place a hot container directly on
a cold shelf. Remember, such an
extreme temperature change may
damage the glass.
32 ENGLISH
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Productinformatie
| Merk | Frigidaire |
| Model | FRMS2733AV |
| Categorie | Koelkast |
| Taal | Nederlands |
| Grootte | 5107 MB |
