FAR CV1624 handleiding

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Handleiding

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ENGLISHENGLISH
GB-13GB-12
Do not allow raw meat to come into contact with
cooked foods. For safety, only store raw meat for
two or three days.
NOT E:
stored food and how often the door is opened
affect the temperature in the refrigerator. If
e ambient temperature of the freshly
required, change the thermostat temperature
settings.
STORING FROZEN FOOD
All frozen food you purchase should be placed
in the freezer as soon as possible to avoid them
from defrosting and spoiling.
All storage recommendations printed on the
packaging of frozen food by the manufacturer
should always be followed.
after defrosting, set the the
rmostat knob to the
When using the freezer for the first time or
maximum position for at least 2 hours before
introducing food to be stored, and then re-adjust
it to the normal position.
e technical data mentioned in the
‘Specifications’ are obtained in the case that the
freezing drawers are removed.
Type of food
Place the food in different compartments according
to the following table.
Freezer drawer(s)/shelf
Foods for long-term storage.·
· Bottom drawer/shelf for raw meat, poultry,
fish. (Storage time 4 months)
· Middle drawer/shelf for frozen vegetables,
chips. (Storage time 6 months)
· Top drawer/shelf for ice cream, frozen
fruit, frozen baked goods. (Storage time
2 months)

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Productinformatie

MerkFAR
ModelCV1624
CategorieVriezer
TaalNederlands
Grootte4320 MB