FAR CB2625 handleiding

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Handleiding

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3 days
1 week
1 week
1 week
Storage
time
Type of food
Refridgerator
comportments
Door or balconies of
fridge
compartment
Crisper drawer
(salad
drawer)
Fridge shelf - middle
Fridge shelf - top
Food with natural preservatives, such
jams,juices, drinks, condiments.
Do not store perishable foods.
Fruits,
herbs and vegetables should be
placed separately in the crisper bin.
Do not store bananas, onions, potatoes,
garlic in the refrigerator.
Foods that do not need cooking, such as
ready-to-eat food, deli meats, leftovers
Dairy products, eggs
DAILY USE
FIRST USE
Cleaning the interior
Before using the appliance for the first time, wash the
interior and all internal accessories with lukewarm water
and some neutral soap so as to remove the typical smell
of a brand new product, then dry thoroughly.
IMPORTANT!
Do not use detergents or abrasive
powders, as these will damage the finish.
FRIDGE FOOD
Storage time of different food in different compartments
according to be below table.
Take care not to store the following at temperatures of less
than 7°C
for
long periods: Citrus fruit, melons, aborigines,pineapple, papaya,
curettes,passion fruit, cucumber,peppers, tomatoes.
Undesirable changes will occur at low temperatures such assoftening of
the
flesh, browning and/or accelerated decaying.
Do not refrigerate avocados (until they are ripe), bananas and mangoes.
ENGLISH
GB-21

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Productinformatie

MerkFAR
ModelCB2625
CategorieKoelkast
TaalNederlands
Grootte6829 MB