Euro Appliances ECT90ICB2 handleiding
Handleiding
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cleaning and maintenance
7
Allow all cooking z
ones to cool down before cleaning the induction hob and activate the child lock before you begin.
•
W
hen cleaning the surface of the hob, do not use aggressive abrasive cleaning agents, spray cans or sharp
objects that have not been developed for this purpose.
•
Clean the sur
face of the hob daily with a moist cloth and a mild cleaning agent, such as a washing-up liquid. Dry properly
with paper towels or a dry tea towel.
•
Use a special cleaning agen
t for ceramic/induction hobs in case of stubborn stains. Caution: observe the instructions
onthe packaging.
•
Boiled o
ver food can be removed by soaking it with a damp cloth and a little bit of washing-up liquid, or you can use a glass
scraper. Caution: the glass scraper is sharp. Keep it away from children.
Ex
ception: when spilling sugar, you must remove it before the induction hob cools down (make sure you do not burn yourself)
to prevent it from burning into the glass.
pans f
or induction
6
Pan that have previously been used on a different hob, e.g. a gas hob, are no longer suitable for an induction hob. You should
therefore purchase new pans prior to first use, if you do not have suitable pans.
• Use pans with a thick, flat bottom with the same diameter as a cooking zone. This reduces cooking time.
•
P
ans made of metal, enamelled metal, cast iron and stainless steel give the best results.
•
P
ay attention to the instructions from the manufacturer as to whether the pan is suitable for use on an induction hob.
•
P
ans made of enamelled metal or aluminium or pans with copper bottoms could leave a metal-like substance
ontheglass plate. Remove it immediately after use, because it will get increasingly more difficult to remove.
•
A pan is suit
able for induction when a magnet remains stuck to the bottom.
•
A pan should alwa
ys be placed in the centre of a cooking zone.
•
Some pans could gener
ate different sounds when used. This is caused by the shape of the pan and does not affect
theoperation or safety of the induction hob.
ENERGY SAVING
•
T
o a certain extent, an induction cooking zone automatically adapts to the diameter of the pan used. However,
themagnetic part of the pan bottom should have a certain minimum diameter, depending on the dimensions
ofthecooking zone.
•
Place the pan on the cooking z
one before it is switched on. If you switch on a cooking zone without a pan on top of it,
thecooking zone will do nothing.
•
Alwa
ys use a lid on the pan to reduce cooking time.
•
Reduce the power when the liquid is boiling.
• D
o not use too much liquid or fat. Cooking or frying takes longer if you use too much.
•
Select the corr
ect power for the different cooking possibilities.
The table below provides an indication of the different cooking possibilities.
P
ositions Used for:
0 cooking zone off
1 - 2 melting butter or chocolate, low simmer, slow heating
3 - 4 heating and bringing to a simmer quickly
5 - 6 making pancakes
7 - 8 cooking pasta and roasting
9 / b searing, stir-frying, cooking vegetables or soup
Corr
ect Incorrect Incorrect
30 • English
IKI9035-instructions.indd 30IKI9035-instructions.indd 30 17-1-2020 15:18:4517-1-2020 15:18:45
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Productinformatie
| Merk | Euro Appliances |
| Model | ECT90ICB2 |
| Categorie | Fornuis |
| Taal | Nederlands |
| Grootte | 2471 MB |
