Electrolux EH6L80SW handleiding
Handleiding
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1. Turn the knob for the heating functions to
.
2. Turn the control knob to select . Press
.
3. Turn the control knob to select a dish (P1
- P...). Press
.
4. Turn the control knob to adjust the
weight. Option is available for selected
dishes. Press .
5. Place the food inside the appliance.
Press .
6. When the function ends, check if the food
is ready. Extend the cooking time, if
needed.
Submenu: Assisted Cooking
Legend
Weight adjustment available.
Preheat the appliance before you start cook‐
ing.
Shelf level. Refer to "Product description"
chapter.
The display shows P and a number of the
dish that you can check in the table.
Dish Weight Shelf level / Accessory
P1
Roast Beef, rare
1 - 1.5 kg; 4 - 5 cm
thick pieces
2; baking tray
Fry the meat for a few minutes in a hot pan. Insert to the
appliance.
P2
Roast Beef, medium
P3
Roast Beef, well
done
P4
Steak, medium 180 - 220 g per
piece; 3 cm thick
slices
3; roasting dish on wire shelf
Fry the meat for a few minutes in a hot pan. Insert to the
appliance.
P5
Beef roast / braised
(prime rib, top round,
thick flank)
1.5 - 2 kg
2; roasting dish on wire shelf
Fry the meat for a few minutes in a hot pan. Add liquid.
Insert to the appliance.
P6
Roast Beef, rare
(slow cooking)
1 - 1.5 kg; 4 - 5 cm
thick pieces
2; baking tray
Fry the meat for a few minutes in a hot pan. Insert to the
appliance.
P7
Roast Beef, medium
(slow cooking)
P8
Roast Beef, well
done (slow cooking)
P9
Fillet of beef, rare
(slow cooking)
0,5 - 1.5 kg; 5 - 6
cm thick pieces
2; baking tray
Fry the meat for a few minutes in a hot pan. Insert to the
appliance.
P10
Fillet of beef, medi‐
um (slow cooking)
P11
Fillet of beef, done
(slow cooking)
P12
Veal roast (e.g. shoul‐
der)
0.8 - 1.5 kg; 4 cm
thick pieces
2; roasting dish on wire shelf
Add liquid. Roast covered.
ENGLISH 11
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Productinformatie
Merk | Electrolux |
Model | EH6L80SW |
Categorie | Fornuis |
Taal | Nederlands |
Grootte | 4298 MB |