Handleiding
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Page 15
Tips for baking pastry
• If pastry is too dry, increase the
temperature by 10°C and decrease the
cooking time. Dampen the layers of dough
with a sauce composed of milk, oil, egg
and yoghurt.
• If pastry takes too long to bake, ensure
that the thickness of the pastry prepared
does not exceed the depth of the tray.
• If the upper side of the pastry gets
browned, but the lower part is not cooked,
make sure that the amount of sauce used
for the pastry is not too much at the
bottom of the pastry. Try to distribute the
sauce equally between dough layers and
top of the pastry for an even browning.
How to operate the grill
Switching on the grill
1. Turn the Function knob to the desired grill
symbol.
2. Select the desired grilling temperature.
3. If required, perform a preheating of about
5 minutes.
» Temperature light turns on.
Switching off the grill
1. Turn the Function knob to the Off position.
Cook pastry in accordance with
the mode and temperature
given in the cooking table. If the
bottom part is still not browned
enough, place it on one lower
rack the following time.
Foods that are not suitable for
grilling create a fire risk. Only
grill food which is suitable for
intensive grilling heat. Do not
place the food too far in the
back of the grill. This is the
hottest area and fatty food may
catch fire.
• Grill performance will decrease if the wire
grill rests against rear part of the oven.
Slide the wire shelf to the front section of
the rack and position it with the help of the
door in order to obtain the best grill
performance.
DANGER Risk of scalding by hot
steam! Take care when opening the
oven door as steam may escape.
IMPORTANT: Grilling must be done
with the oven door closed!
Cooking times table
Dish Temp (°C) Cooking time
Cupcakes 180 °C 20 Min
Biscuits 180 °C 22 Min
Scones 210 °C 11 Min
Roast chicken
(1.3 kg)
180 °C 65 Min
Chicken
breasts (150 g)
Max 20 Min
Accessories
Muffin/
cupcake tin
Bake tray
Bake tray
Roast pan
Roast pan
Shelf pos.
2
2
2
1
4
Function
Pizza Wire shelf 2 190 °C 9-10 Min
Sponge cake Cake tin 2 180 °C 19 Min
Cheese puff Bake tray 3 200 °C 20 Min
Pies Bake tray 3 190 °C 30 Min
Quiche Bake tray 2
Bake 200 °C
Then 170°C
First 15 Min
Then 15-20 Min
• Note: First rack of the oven is at the
bottom of the oven.
* Timings in this table are meant as a guide. Timings may vary due to temperature.
Bekijk gratis de handleiding van Defy DBO487E, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Defy |
| Model | DBO487E |
| Categorie | Oven |
| Taal | Nederlands |
| Grootte | 2788 MB |
