Cylinda KAB1BL handleiding
Handleiding
Je bekijkt pagina 37 van 164
It is best to grind coee beans directly before brewing to maximize
flavour. Buy coee beans (whole beans or pre-ground) in small
batches to reduce the storage time. Coee beans are best consumed
between 5 - 20 days after the ‘Roasted On’ date.
Dose correctly. How strong you want the coee is a matter of
taste. We recommend 60g of coee per liter of water (7.5 grams
per 125ml) for 8/9/10 cups brewing. For 2/3/4/5/6/7 cups, we
recommend higher coee to water ratio. Always use coee measure
or weight.
Freshly brewed coee always tastes best - so serve it as fast as you
can. If this is not possible, be sure to store the coee pro
perly and
serve it preferably within half an hour. After this, the taste is
noticeably lost. The keep warm temperature of this coee maker is
between 80° - 85 °C which is optimal. If the temperature becomes too
low, the coee becomes dull in color and it tastes sour. If it gets too
high, the coee tastes bitter.
Cleaning and Maintenance
• Before starting the cleaning and maintenance procedure, always
unplug the appliance from the outlet and let it cool.
• Avoid using abrasive cleaning agents. You can use soap to remove
persistent stains.
• Do not immerse the appliance, power cord or plug in water. Do not wash
in the di
shwasher. To avoid electric shock, do not clean your appliance
with water, use a soft and damp cloth to clean your appliance.
• After each use, clean all detachable parts with hot, soapy water. To
remove stains, wipe the exterior of the product with a damp, soft cloth.
• Clean the filter basket after each use. Otherwise, normal use of the
EN-34
Bekijk gratis de handleiding van Cylinda KAB1BL, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Cylinda |
| Model | KAB1BL |
| Categorie | Niet gecategoriseerd |
| Taal | Nederlands |
| Grootte | 12140 MB |
