Cecotec Bolero CoolMarket UF 155 handleiding

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BOLERO COOLMARKET TT UF 155 WHITE E64

ENGLISH

Fresh food refrigeration tips

- Do not place hot food directly in the freezer, as the interior temperature will increase,

straining the compressor and spending more energy.

- Cover or wrap food, especially if it has a strong odour.

- Place food correctly so air can ow freely around it.

- Do not put too much or too heavy food in the freezer. Leave enough space between the

food; if they are too close together, they will block the ow of cold air, which will aect the

cooling eect.

- Do not store too much or too heavy food to prevent the shelves from bending. When

storing food, keep it at some distance from the inside wall; do not place water-rich food

too close to the rear wall of the appliance to prevent it from freezing.

Food refrigeration tips

- Meat (all types): wrap in suitable packaging and place on the glass shelf above the fruit

and vegetable drawer. Always respect the shelf life of foodstus and the expiry dates

suggested by manufacturers.

- Pre-cooked food, cold dishes, etc.: must be covered and can be placed on any shelf.

- Fruits and vegetables: they must be kept in the special drawer provided for this purpose.

- Butter and cheese: they should be wrapped in airtight aluminium foil or plastic lm.

- Bottles: they should have lids and be stored on the door shelves.

- Eervescent or carbonated drinks should not be stored in the freezer.

- The internal temperature may be aected by factors such as the location of the appliance,

room temperature, door opening frequency, etc., and you should take these factors into

account if you decide to use any temperature-control devices.

Tips for freezing food

- When operating for the rst time or after a period of disuse, allow the appliance to run for

at least 2 hours on the highest setting before placing food in the compartment.

- If the freezing capacity is to be used according to the rating plate, switch on the Fast-

Freezing function 24 hours before putting in fresh food.

- Prepare food in small portions so that it can be frozen quickly and completely and only as

much as necessary can be thawed later.

- Wrap food in aluminium foil or suitable airtight wrapping.

- Do not allow defrosted fresh food to come in contact with already frozen food to avoid the

temperature of the latter to increase.

- Frozen products (ice cubes, popsicles): if consumed immediately after removal from the

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