Handleiding
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Food
Cooking
function
Cooking
temperature (°C)
Cooking
rack
Cooking
time (min.)
Cake Static / Static+fan 170-180 2-3 30-35
Small cake Static / Turbo+fan 170-180 2-3 25-30
Pie Static / Static+fan 180-200 2-3 30-35
Pastry Static 180-190 2 25-30
Cookie Static / Turbo+fan 170-180 2-3 20-30
Apple pie Static / Turbo+fan 180-190 2-3 40-50
Sponge cake Static / Turbo+fan 200/150 * 2-3 25-30
Pizza Static / Turbo+lower 180-200 3 20-30
Lasagne Static 180-200 2-3 20-25
Meringue Static / Lower-upper+fan 100 2-3 60-70
Grilled chicken ** Grill / Lower-upper+fan 200-220 2-3 25-30
Grilled sh ** Grill 190-200-220 3-4 20-25
Calf steak ** Grill 230 5 25-30
Grilled meatball ** Grill 230 5 20-35
* Do not preheat. First half of cooking time is recommended to be at
200 °C de while the other half at 150 °C.
** Food must be turned after half of the cooking time.
Baking With Pizza Stone
When baking with pizza stone, place pizza stone over wire rack and pre-heat
the oven in pizza mode (turbo + lower) at 230 °C for 30 minutes. Once
pre-heating is completed, without removing pizza stone put pizza over it
with the peel (do not place frozen pizza) and bake at 180 °C for 20-25
minutes. Once baking is completed, remove the baked pizza from the
oven using the peel.
WARNING: Do not place pizza stone in a pre-heated oven.
WARNING: Once baking is completed, do not remove pizza stone when
it is hot and do not place on cold surfaces. Otherwise, pizza stone can be
cracked.
WARNING: Do not expose pizza stone to humidity.
GB
MDS 8008
Bekijk gratis de handleiding van Cata MDS 8007 FB, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Cata |
| Model | MDS 8007 FB |
| Categorie | Oven |
| Taal | Nederlands |
| Grootte | 12487 MB |
