Handleiding
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Product Information
The induction hob represents a modern cooking appliance from the traditional hob,
due to its advantages like easy cleaning, high efficiency, Eco-friendly and safety features.
A Word on Induction Cooking (for Induction hob only)
Induction cooking is a safe, advanced, efficient, and economical cooking technology. It
works by electromagnetic vibrations generating heat directly in the pan, rather than
indirectly through heating the glass surface. The glass becomes hot only because the
pan eventually warms it up.
Before using your New Hob
• Read this guide, taking special note of the ‘Safety Warnings’ section.
• Remove any protective film that may still be on your hob.
• Remove any protective film that may still be on your Induction hob.
Using the Touch Controls
• The controls respond to touch, so you don’t need to apply any pressure.
• Use the ball of your finger, not its tip.
• You will hear a beep each time a touch is registered.
• Make sure the controls are always clean, dry, and that there is no object (e.g. a utensil
or a cloth) covering them. Even a thin film of water may make the controls difficult to
operate.
iron pot
magnetic circuit
ceramic glass plate
induction coil
induced currents
Bekijk gratis de handleiding van Candy CI642CA, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Candy |
| Model | CI642CA |
| Categorie | Fornuis |
| Taal | Nederlands |
| Grootte | 28805 MB |
