Cambro PCUCH615 handleiding

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Handleiding

1. Remove the #8 Pin-in-Torx screw from the column with a T-20 PIT driver bit.

2. Slide the column out of the compartment and verify the rail positions at the

desired positions for your application.

3. Install two stainless steel rods (see image) through the small holes in each

of the lower tabs of the rails assembled to the column. Additional rods can be

purchased and installed in the center positions for added security.

4. Verify that each rail tab has a rod threaded through its hole.

5. Slide the completed assembly back into the compartment and re-install the

screw back into the original hole.

STEP 1

STEP 2

STEP 3

STEP 5

STEP 4

Step 1 - Remove the #8 Pin-in-Torx screw from

the column with a T-20 PIT driver bit.

Step 2 - Slide the column out of the compartment

and verify the rail positions at the desired

positions for your application.

Step 3 - Install two stainless steel rods (see image)

through the small holes in each of the

lower tabs of the rails assembled to the column.

Additional rods can be purchased and installed

in the center positions for added security.

Step 4 - Verify that each rail tab gets the rod through

the hole.

Step 5 - Slide the Completed assembly back into the

compartment and re-install the screw back into the

original hole.

CMBPSP Assembly view

REV

CMBPSP Assembly view

IV. Instructions for Security Package (S) Models

V. Operating Instructions for Electric Use

NOTE: Units are designed to hold pre-heated hot food and pre-chilled cold food only. NEVER use to heat up or cool down food temperatures.

WARNING! Not intended for use outdoors. Never use in wet or damp conditions. Refer to Section II for Safety Instructions and Warnings.

HOT 110V HOT 220V COLD

REQUIRED VOLTAGE

100-125 VAC 200-230 VAC 100-230 VAC

MAXIMUM AMP

4.6a 2.3a 3.26a, 1.42a

WATTS / HEATER OR COOLER

529w 506w 326.6w

HERTZ

50/60 50/60 50/60

PHASE

Single Single Single

ALTERNATE PLUG TYPES

AVAILABLE FOR THESE COUNTRIES

US, Canada, Mexico, China,

Europe, UK, Ireland, Australia, South Africa, Japan

POWER CORD LENGTH

9 ft./ 2,7 m

* If country is not listed, please call Cambro Customer Service for details.

Electrical Specifications

(Per Compartment)

For Electric Models:

1. From any PCU module, plug into 100-120 VAC (110v models) or 200-230VAC (220v models) 50/60 HZ electrical receptacle. Product label located on the heating or

cooling unit clearly indicates power requirements. Use ONLY power cords supplied by Cambro Manufacturing.

2. The red light on the switch for Hot modules indicates power ON, the amber light indicates active heating. This amber light will remain on until the heater reaches factory

set temperature of 150˚F to 165˚F (65,6˚C to 73,9˚C) and then will turn off. Power is activated on Cold modules by actuating the switch to the right of the AC power inlet.

The digital display will illuminate and display the temperature of the compartment.

NOTE: Hot module will switch on and off as necessary during operation to maintain factory set temperatures. Cold modules will also cycle on and off as it reaches the

set temperature set by the user.

3. On Cold Module operation: place the back or handle side of the cart at least 6" (15,2 cm) away from any wall or large items to promote good airow.

Temperature performance of the Cold Modules may be reduced if airow is poor.

Pre-chill the compartment(s) empty with door(s) closed for at least 90 minutes (depending on ambient temperature) before loading with cold food.

4. On Hot Module operation: empty with door(s) closed for 45 minutes to 1 hour prior to loading hot food.

DO NOT load food over 190˚F (87,7˚C) as this can damage the compartment or trip the high limit protection on the heater.

DO NOT push trays all the way into the compartment as this can interrupt air ow and impede performance.

TIP: If Hot food is being loaded into the cart directly from the oven, keep the door of the cart open until temperatures are near the 190˚F (87,7˚C) temperature.

This practice will help protect the cart, slow down any further cooking of the food and maximize hot food holding quality.

5. When transporting the cart, always remove the power cord(s), store the power cord(s) in the holding straps located on the back of the cart,

prior to moving it.

6. Insulated PCU carts will hold food at safe temperatures for 4+ hours unplugged*. (see charts on next page)

* Based on test with 10 each 4" (10 cm) deep H-Pans

™

with Griplids

lled with hot water at starting temperature of 190˚F (87,8˚C) held in compartment with door shut.

Water temperature dropped an average of only 3˚F (-16,1˚C) /hr.

Bekijk gratis de handleiding van Cambro PCUCH615, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.