Cadco VariKwik CCP-VK handleiding

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Handleiding

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To ensure the Cadco VariKwik oven is cleaned properly
to maintain food safety, operational efficiency, and equipment longevity
Daily Cleaning Procedure Materials Needed:
Damp cleaning cloths Non-abrasive sponge
Food-safe non caustic degreaser Warm soapy water Dry towels
Step-by-Step Process
1. Power Off & Cool Down
Turn off the oven and unplug it from the power source.
Allow the unit to cool completely before cleaning.
2. Remove & Clean the Crisp Plate
Carefully remove and rinse in 3 comp sink or dishwasher.
Wash with warm soapy water, rinse thoroughly, and air or towel
3. ry.Wipe Down the Interior
Using a damp cloth, wipe out any crumbs or food particles.
Once Interior temp is BELOW 200 degrees:
Apply a food-safe non caustic degreaser to any grease build-up,
wipe clean with a non-abrasive sponge.
Rinse with a clean, damp cloth to remove any residue.
4. Clean the Door & Gasket
Wipe the oven door and gasket with a damp cloth.
Avoid using excessive water to prevent damage to the gasket.
5. Wipe the Exterior
Use a damp cloth with warm soapy water to clean the exterior.
Dry with a clean towel.
6. Reassemble & Power On
Ensure all parts are dry before reassembling.
Plug in and power on the oven to confirm proper operation
www.cadco-ltd.com
860.738.2500
info@cadco-ltd.com

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Productinformatie

MerkCadco
ModelVariKwik CCP-VK
CategorieOven
TaalNederlands
Grootte6465 MB