Handleiding
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6/ COOKING TIPS
The following factors may affect the cooking result:
Food arrangement
Place thicker areas towards outside of dish, the thinner part towards
the center and spread it evenly. Do not overlap if possible.
Cooking time length
Start cooking with a short time setting, evaluate it after it times out
and extend it according to the actual need. Over cooking may result in
smoke and burns.
Cooking food evenly
Food such as chicken, hamburger or steak should be turned once
during cooking.
Depending on the type of food, if applicable, stir it from outside to
center of dish once or twice during cooking.
Allow standing time
After cooking times out, leave the food in the oven for an adequate
length of time, this allows it to complete its cooking cycle and cooling
it down in a gradual manner.
Whether the food is done
Color and hardness of food help to determine if it is done, these include:
- Steam coming out from all parts of food, not just the edge;
- Joints of poultry can be moved easily;
- Pork or poultry shows no signs of blood;
- Fish is opaque and can be sliced easily with a fork.
Browning dish
When using a browning dish or self-heating container, always place a
heat-resistant insulator such as a porcelain plate under it to prevent
damage to the turntable and rotating ring.
Microwave safe plastic wrap
When cooking food with high fat content, do not allow the plastic wrap
come into contact with food as it may melt.
Microwave safe plastic cookware
Some microwave safe plastic cookware might not be suitable for
cooking foods with high fat and sugar content. Also, the preheating
time specied in the dish instruction manual must not be exceeded.
7/ CLEANING AND MAINTENANCE
Before any cleaning or maintenance operation,
disconnect the microwave oven from the mains
supply and allow it to cool to room temperature.
General Advice
Frequent cleaning prevents the formation of smoke
and bad odours during cooking and also sparking in
the oven cavity and around the door seal.
Do not let food deposits or grease accumulate inside
the oven cavity or on the door seal.
Make sure that the waveguide cover is kept clean at
all times. Should food deposits or grease be allowed
to accumulate on the cover, sparking will occur and
may damage your oven invalidating the warranty.
Oven Door
Remove any food deposits and grease between the
door seal and oven cavity using a damp cloth, it is
important to keep this area clean at all times.
Interior Walls
Remove any grease splashes from the oven cavity
walls with a damp cloth.
The door seal and oven cavity have to be particularly
well cleaned to ensure the door will close properly
and to avoid sparking between the oven cavity and
door assembly.
Do not use abrasive products such as scouring pads
which will damage the surfaces of the oven cavity
and door.
Bekijk gratis de handleiding van Brandt GE3000X, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Brandt |
| Model | GE3000X |
| Categorie | Magnetron |
| Taal | Nederlands |
| Grootte | 2013 MB |
