Handleiding
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17
Using your appliance Using your appliance
• Changing the cooking end time
THE “STEAM GUIDE” FUNCTION
Select the “Steam Guide” function .
The oven then suggests dierent food categories: Chicken, Large Fish and Roasts (veal, pork).
A weight ashes
; enter the actual weight of the dish with the + and - knob, then conrm by pressing
the knob
Place the 45 mm multi-purpose drip tray (with warm water) on the bottom shelf (level 1),
and your dish on the level 3 shelf.
Select your food category using the + and - knob, and conrm by pressing the knob. Then select your food
using the + and - knob, and conrm by pressing the knob.
There is nothing else for you to set, the temperature and cooking time will be automatically calculated. If
needed, set your cooking end time and conrm. Your cooking will start immediately.
COMBINED FUNCTIONS TABLE
AUTOMATIC WITH ADDED STEAM
Dishes Food
Quantity of
water to add
A Poultry
A1 Chicken
500 ml warm water in
the 45 mm multi-
purpose drip tray
A2 Guinea fowl
A3 Duck
A4 Turkey
B Fish
B1 Large sh
B2 Poissons plats
B3 Small Fish
B4 Filets
C Roasts
C1 Veal
C2 Pork
- Press the button to set the desired cooking end time.
Set the new cooking end time with the + and - knob. Conrm by pressing the knob. The cooking
end time display stops flashing. The set cooking programme displays, your cooking will end at the
selected time.
12:05
0:10
12:30
Kg
12:05
0:10
12:30
Kg
12:05
0:10
0:10
12:30
12:05
0:10
13:30
Bekijk gratis de handleiding van Brandt BOC3434B, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Brandt |
| Model | BOC3434B |
| Categorie | Oven |
| Taal | Nederlands |
| Grootte | 6937 MB |
