Handleiding
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en Programme
16
No. Food Cookware Weight range
Weight setting
Add liquid Shelf
posi-
tion
Information
07 Pasta bake
With precooked pasta
Ovenproof dish
without lid
0.4 - 3.0kg
Total weight
No 2 -
08 Baked potatoes,
whole
Unpeeled, starchy
potatoes
Universal pan 0.3–1.5kg
Total weight
No 3 -
09 Vegetable stew
Vegetarian
Deep roasting dish
with lid
0.5–2.5kg
Total weight
As per recipe 2 Cut vegetables that
take longer to cook
(e.g. carrots) into
smaller pieces than
vegetables that take
less time to cook
(e.g. tomatoes)
10 Meat stew Deep roasting dish
with lid
0.5–3.0kg
Total weight
As per recipe 2 Do not sear the meat
beforehand
11 Goulash
Beef or pork, diced
with vegetables
Deep roasting dish
with lid
0.5–2.5kg
Total weight
As per recipe 2 Place the meat at the
bottom and cover
with vegetables
Do not sear the meat
beforehand
12 Fish, whole
Ready to cook,
seasoned
Roasting dish with
lid
0.3–1.5kg
Weight of fish
Cover the
bottom of the
roasting dish
2 -
13 Chicken, unstuffed
Ready to cook,
seasoned
Roasting dish with
glass lid
0.6 - 2.5kg
Chicken weight
No 2 Place in the cook-
ware with the breast
facing up
14 Chicken pieces
Ready to cook,
seasoned
Roasting dish with
lid
0.1–0.8kg
Weight of the
heaviest piece
Cover the
bottom of the
roasting dish
2 -
15 Turkey breast
Whole, seasoned
Roasting dish with
glass lid
0.5–2.5kg
Turkey breast
weight
Cover the
bottom of the
roasting dish,
and add up
to 250g ve-
getables if re-
quired
2 -
16 Duck, unstuffed
Ready to cook,
seasoned
Roasting pan
without lid
1.0 - 2.7kg
Duck weight
No 2 -
17 Goose, unstuffed
Ready to cook,
seasoned
Roasting pan
without lid
2.5 - 3.5kg
Goose weight
No 2 -
18 Pot-roasted beef
E.g. prime rib,
shoulder, rump or mar-
inated beef roast
Roasting dish with
lid
0.5–2.5kg
Weight of meat
Almost cover
the meat with
liquid
2 Do not sear the meat
beforehand
19 Sirloin, medium
Ready to cook,
seasoned
Roasting pan
without lid
0.5–2.5kg
Weight of meat
No 2 Place in the cook-
ware with the fatty
side up
Do not sear the meat
beforehand
20 Beef roulades
Stuffed with vegetables
or meat
Roasting dish with
lid
0.5–2.5kg
Total weight of all
of the stuffed roul-
ades
Add stock or
water, for ex-
ample, to the
dish until the
roulades are
almost
covered
2 Do not sear the meat
beforehand
Bekijk gratis de handleiding van Bosch MBA578BS7B, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Bosch |
| Model | MBA578BS7B |
| Categorie | Oven |
| Taal | Nederlands |
| Grootte | 5771 MB |
