Boretti Milano MLI94D handleiding
Handleiding
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31
Recommended for:
Intense grilling action for cooking with a broiler; browning, crisping,
“au gratin”, toasting, etc.
DEFROSTING FROZEN FOODS
Only the oven fan is on. To be used with the thermostat knob on “ • ”
because the other positions have no effect. The defrosting is done by
simple ventilation without heat.
Recommended for:
To rapidly defrost frozen foods; 1 kilogram requires about one hour.
The defrosting times vary according to the quantity and type of foods
to be defrosted.
HOT AIR COOKING
The circular element and the fan are on. The heat is diffused by
forced convection and the temperature must be regulated between
50° and 250 °C with the ther mostat knob. It is not necessary to
preheat the oven.
Recommended for:
For foods that must be well done on the outside and tender or rare on
the inside, i. e. lasagna, lamb, roast beef, whole fish, etc.
VENTILATED GRILL COOKING
The infrared ray grill and the fan are on. The heat is mainly diffused
by radiation and the fan then distributes it throughout the oven.
The temperature must be regulated between 50°C and 225°C
maximum for max 30 minutes, with the thermostat knob. It is
necessary to preheat the oven for about 5 minutes. For correct use
see chapter "Grilling and “au gratin”" on page 32.
Attention
The oven door becomes very hot during operation.
Keep children away.
ENBoretti Milano / User guide - Installation advice
Bekijk gratis de handleiding van Boretti Milano MLI94D, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Boretti |
| Model | Milano MLI94D |
| Categorie | Niet gecategoriseerd |
| Taal | Nederlands |
| Grootte | 6251 MB |