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perature is controlled using the thermostat knob.
- symbol 
:cooking  with fan oven, on one or two levels, the 
oven temperature is controlled using  the thermostat knob.
- symbol  : grill on.
NOTE: The yellow warning light comes on according to ther-
mostat variations. 
Before placing food inside, allow the oven to heat up for at least 
10 minutes.
MULTIFUNCTION  ELECTRIC  OVEN  WITH  6  COOKING 
PROGRAMS
With different heating elements controlled using a selector switch 
and regulated by a thermostat, starting from the 0 (off) position, 
the knob can be turned clockwise to the following settings: 
- symbol 
:oven light and red warning light on 
- symbol 
 :oven light and red warning light on, operation of 
fan. 
- symbol 
:conventional “static” oven cooking, the oven tem-
perature is controlled using the thermostat knob. 
- symbol 
: cooking  with fan oven,on one or two levels, the 
oven temperature is controlled using the thermostat knob. 
- symbol 
:grill on (on oven top element), the thermostat knob 
must be set at maximum temperature.
- symbol 
:quick cooking using the fan oven, the oven tem-
perature is controlled using  the thermostat knob.
In  all positions except zero (0) the red warning light and the 
oven light are on.
NOTE: The yellow warning light comes on according to ther-
mostat variations. Before putting food in to be cooked, the oven 
should be pre-heated for at least 10 minutes.
MULTI-FUNCTION ELECTRIC OVEN 
With  different  heating  elements  controlled using  a  selector 
switch and regulated by a thermostat (from 50 to 250° C),, this 
oven offers various cooking methods. There are three principle 
sources of heat: 
a) Forced heat diffusion (fan oven)
b) Spontaneous heat diffusion (static oven)
c) Infra-red rays (grill)
Starting from the position 0 (off) the selector knob can be turned 
clockwise to the following positions: 
- symbol 
 :oven light and red warning light on, operation of 
fan. 
- symbol 
:conventional “static” oven cooking, the oven tem-
perature is controlled using the thermostat knob.
- symbol 
 :cooking with fan oven, on one or two levels, the 
oven temperature is controlled using  the thermostat knob.
- symbol  
 :traditional oven cooking with fan assistance for 
cooking on one or more levels; the oven temperature is regu-
lated using the thermostat knob. 
- symbol 
:grill on (on oven top element), the thermostat knob 
must be set at the maximum temperature. 
- symbol  
: slow cooking using the bottom element; the 
oven temperature is regulated using the thermostat knob.
- symbol 
: quick cooking  using the fan oven, the oven tem-
perature is controlled using  the thermostat knob.
- symbol  
 :slow cooking using fan oven, the oven temperature 
is controlled using  the thermostat knob.
In  all positions except zero (0) the red warning light and the 
oven light are on.
NOTE: The yellow warning light comes on according to ther-
mostat variations. Before putting food in to be cooked, the oven 
should be pre-heated for at least 10 minutes.
HOW TO USE THE  ELECTRIC GRILL WITH ELECTRIC OVEN
-  open the oven door;
-  place the food on the shelf;
-  place the dripping pan underneath the shelf;
- place the dripping pan and shelf on the uppermost level in 
the oven
- close the door;
- switch on the grill element;
-  after a few minutes, turn the food to expose the other side to 
the infrared radiation (the cooking time depends on the type 
of food and personal taste).
To see  table “ Food to be  grilled”
IMPORTANT:accessible parts may be hot when the grill is in 
use. Keep children well away.
 Food to be grilled 
Time  minutes
1st side 2nd side
Thin pieces of meat
Fairly thick pieces of  meat               
Thin fish or fish without scale
Fairly thick fish
Sausages
Toasted sandwiches
Petits oiseaux
6
8
10
15
12
5
20
 4
5
8
12
10
2
15
IMPORTANT - For models with “ Electric Oven” only two 
knobs  separately (selector-thermostat), grilling is permit-
ted with the door closed, without using the front side. 
Temperatures above 200°C. must not be used when gril-
ling with the door closed.
HOW TO USE THE ROTISSERIE (FiG. 4)
The rotisserie, which is combined with operation of the grill, is 
only available for static oven models.Operation:
- switch on the grill element;
- impale the meat for cooking on the spit and fix it in the centre 
of the two forks;
- place the small frame for the spit on the oven’s ordinary  
shelf runners, or insert the larger spit support frame in the 
runners incorporated in the sides of the oven;
- insert the end of the spit into the motor drive socket;
- remove the handle from the spit;
- place the drip tray on the bottom runner of the oven;
- close the oven door;
- start the motor by turning the knob to the spit setting;
- baste the meat from time to time. When cooked, screw the 
handle onto the spit and remove from the motor drive socket.
CAUTION: The spit forks may have sharp points. Handle with 
care.
HOW TO USE THE MINUTE-MINDER (FiG. 6)
The minute-minder can be set for times up to one hour max. 
The setting knob must be turned clockwise to the time re-
quired. At the end of the preset time, a buzzer sounds; it stops 
automatically. The minute-minder does not switch the oven off 
when the buzzer sounds. 
USE OF THE ELECTRONIC TIMER (FiG. 7)
This allows the start time and cooking duration time to be pro-
grammed. If food does not need to be watched, this timer can 
be selected even when the user is absent. Soon after installation 
and at any electrical supply cut-outs  the display flashes; the 
clock must then be synchronized again to allow programming.
SETTING THE TIMER TO THE CURRENT TIME
- The current time is set by pressing the 2 buttons (COOKING 
TIME and STOP) and the “+” or “-” button at the same time. 
Any previous programmes are cancelled and the AUTO symbol 
flashes. 
NOTE: when the AUTO symbol is flashing the oven cannot be 
For the user
Bekijk gratis de handleiding van Bompani BO243OH/E, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Bompani | 
| Model | BO243OH/E | 
| Categorie | Oven | 
| Taal | Nederlands | 
| Grootte | 13890 MB | 
Caratteristiche Prodotto
| Apparaatplaatsing | Ingebouwd | 
| Soort bediening | Draaiknop | 
| Kleur van het product | Roestvrijstaal | 
| Deurscharnieren | Neer | 
| Ingebouwd display | Nee | 







