Blodgett INVOQ 101BE handleiding
Handleiding
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Using the core probe
The core probe contains multiple temperature sensor points. The oven always
operates from the coolest of the three sensors when cooking.
1. For the most accurate result, insert the entire length at the centre of the
product.
IMPORTANT!
If a product is too small or thin, inaccuracy of cooking may
occur.
IMPORTANT!
If the product has a fat cap, insert the core probe above the
centre of the product and closer to the fat cap.
When roasting for example whole chickens, insert the pin into
the thickest part of the breast.
2. If you use a sous-vide probe, apply foam tape before piercing the sous-vide
bag and insert the entire length at the center of the product.
3. Space the trays evenly in the oven cabinet to ensure good airow.
If you use one tray only, use the middle shelf.
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Productinformatie
| Merk | Blodgett |
| Model | INVOQ 101BE |
| Categorie | Niet gecategoriseerd |
| Taal | Nederlands |
| Grootte | 10240 MB |







