Blodgett BLCT-6-6E handleiding
Handleiding
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11
Operation
Convection Mode
Entering the Convection Mode
1. From the MAIN MENU, press the MANUAL key.
2. Select the CONVECTION mode.
Setting the Cook Time and Temperature
1. In the TEMPERATURE list, drag your nger up or
down to select the desired cook temperature.
To switch to keypad entry - Press and hold your n-
ger on the TEMPERATURE selection box. The key-
pad will be presented. Enter the desired temperature.
Press the blue arrow key at the bottom of the screen
to set the temperature.
NOTE: To return to the scroll wheel, touch the
hide keyboard key on the bottom left of the
keypad window. Tap the parameter you wish
to edit. The control defaults to the last entry
method used.
2. In the HOUR & MINUTES lists, drag your nger up or
down to set the desired cook time.
To switch to keypad entry - Press and hold your
nger on the TIMER selection box. The keypad will
be presented. Enter the desired cook time in hours
and minutes. Press the blue arrow key at the bottom
of the screen to set the temperature.
3. When the cook time expires, the oven automatically
shuts o. Press the CONT. key if you want the oven
to continue operating after the set time has elapsed.
4. The oven starts automatically three seconds after the
cook time and temperature have been selected.
Steam Injection
The BLCT control enables steam injection during hot air
cooking. Steam injection may be set either before or dur-
ing the cook cycle. For timed steam injection:.
For timed steam injection:
1. Touch the Steam button to set the steam timer.
2. Select a desired time from the presented window.
3. The oven will begin injecting steam into the cavity for
the selected time.
For instant steam injection:
1. Press and hold the STEAM key to distribute humidity
throughout the oven cabinet. The steam stops when
the steam key is released.
Setting the Fan Speed
The BLCT has 9 fan speeds to choose from. You can set
the fan speed before or during the cook cycle.
1. To set the fan speed, press the FAN SPEED key in
the lower left corner of the screen.
2. Drag your nger up or down to set the fan speed in
increments of 10% (From 20-100%).
3. Press OK to save the fan speed.
Vent Position
The vent may be opened or closed at any time during the
hot air cook cycle. Blodgett recommends setting the vent
to open for bread, pastry, roasting meat or grilling.
1. Press the VENT key at the bottom of the screen to
open or close the vent.
At the End of the Cook Cycle
1. When the cook time expires, an alarm sounds and
the display reads “Recipe Done!.
Press EXIT to end the cook cycle.
Press RESTART to continue the cook cycle.
Bekijk gratis de handleiding van Blodgett BLCT-6-6E, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Blodgett |
| Model | BLCT-6-6E |
| Categorie | Niet gecategoriseerd |
| Taal | Nederlands |
| Grootte | 6277 MB |
