Beverage-Air PH1-1BG handleiding

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Handleiding

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User Manual for PH Warming Cabinets Beverage-Air
Rev. 04/25 Beverage-Air 9
SET UP FOR UNITS WITHOUT LEGS/CASTERS
Important: The oor where the cabinet is to be
permanently located must be a level, at surface
prior to installation. Failure to properly level your
equipment can void equipment warranty.
If legs or casters are not installed, this equipment is
required to be sealed to the oor to establish proper
sanitary operation. This is a requirement called out in
the NSF-4 standard and will be enforced by local health
inspectors.
For warming cabinets mounted directly onto the oor,
the oor must be cleaned and dried in advance of the
application of sealant.
Once the warming cabinet is installed onto a clean, dry
and level oor, the installation is to be completed by the
application of silicone.
The application of the silicone is to be done in a manner
to prevent spillage on adjacent surfaces of the oor from
passing under the inaccessible portions of the warming
cabinet.
INSTRUCTIONS:
1. Place the cabinet in the exact position in which it is to be
set permanently.
2. Level the unit, inserting metal shims under unit where
required. It is important that an accurate carpenter’s level
be used when leveling cabinet
3. Construct a wood form to act as a retainer for the
grouting compound around the entire base of the cabinet.
Pour the grout mixture at various intervals around the form
to assure complete ll under the cabinet
4. Using a wide blade putty knife, taper the grout to a
feather edge.
5. A tube of NSF approved silicone sealer, having an
applicator type nozzle, is highly suited for sealing units to
the oor. Apply a small uniform bead completely around
the base of the cabinet.
If necessary to move the unit after removing it from
the skid, remove all doors and carefully push the
cabinet at a point no more than 36” (inches) from the
bottom to avoid damage.

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Productinformatie

MerkBeverage-Air
ModelPH1-1BG
CategorieNiet gecategoriseerd
TaalNederlands
Grootte3867 MB