Handleiding
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Food Temperature level Baking time (min) (approx.)
T-Bone ** (2 cm) 9 3 … 10
Lamb chop ** (Searing ***) 9 3 … 10
Lamb chop (Frying) 5 4 … 10
Sausage 6 4 … 6
Chicken breast (Searing ***) 8 3 … 4
Chicken breast (Frying) 5 8 … 10
Chicken breast (Butterfly cut) 8 4 … 10
Salmon (150 g) 9 3 … 10
Fish finger 9 5 … 10
Fresh vegetable and mushroom sauteing (Carrot,
Mushroom and Colourful Pepper)
9 5 … 10
Pancake 4 3 … 5
Omelet 7 4 … 6
Fried egg 6 2 … 4
Flatbread dough 9 4 … 8
Buttered pancakes 7 5 … 9
Meatballs/Minced Meat 7 5 … 10
Homemade schnitzel 7 4 … 8
Hellim Chesee 7 2 … 6
Prawn 5 8 … 12
French fry
Boortsog 5 13 … 15
Schnitzel 8 3 … 10
Nugget 9 1,5 … 10
Potato (frozen) 9 2 … 10
Fresh potatoes 9 5 … 10
Defrosting and heating
Onion (frozen) (200 g) 6 2 … 4
Spinash (frozen) (200 g) 7 2 … 5
* Wok pan is recommended.
** Cast pan/pot is recommended.
*** Preheating the pan/pot is recommended.
7 Maintenance and Cleaning
7.1 General Cleaning Information
General warnings
• Wait for the product to cool before clean-
ing the product. Hot surfaces may cause
burns!
• Do not apply the detergents directly on
the hot surfaces. This may cause per-
manent stains.
• The product should be thoroughly
cleaned and dried after each operation.
Thus, food residues shall be easily
cleaned and these residues shall be pre-
vented from burning when the product is
used again later. Thus, the service life of
the appliance extends and frequently
faced problems are decreased.
• Do not use steam cleaning products for
cleaning.
• Some detergents or cleaning agents
cause damage to the surface. Unsuitable
cleaning agents are: bleach, cleaning
products containing ammonia, acid or
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Bekijk gratis de handleiding van BEKO HII 64600 AFT, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | BEKO |
| Model | HII 64600 AFT |
| Categorie | Fornuis |
| Taal | Nederlands |
| Grootte | 8961 MB |
