BEKO FBGT62110DXO handleiding

104 pagina's
PDF beschikbaar

Handleiding

Je bekijkt pagina 39 van 104
EN / 39
Food Accessory to be used Shelf position Gas level Baking time (min) (ap-
prox.)
Cake on the tray Standard tray * 4 1 60 … 70
Cake in the mould Cake mould on wire grill ** 3 1 60 … 70
Small cakes Muffin paper on wire grill ** 4 1 25 … 35
Sponge cake
Round springform pan, 26
cm in diameter on wire grill
**
3 1 40 … 50
Cookie Standard tray * 2 1
15 … 20 Gas oven / after
5-7 Gas grill
Rich pastry Standard tray * 3 1 40 … 50
Dough pastry Standard tray * 3 1 25 … 35
Whole bread Standard tray * 3 1 35 … 45
Lasagne Standard tray * 3 1 35 … 45
Apple pie
Round black metal mould,
20 cm in diameter on wire
grill **
2 1
40 … 50 Gas oven / after
5-7 Gas grill
Pizza Standard tray * 3 1 20 … 30
For preheating, please set knob setting at max for 10 minutes at control knob position 3 then adjust knob to the set
gas level you need to.
*These accessories may not be included with your product.
**These accessories are not included with your product. They are commercially available accessories.
8.1.2 Meat, Fish and Poultry
The key points on grilling
Seasoning it with lemon juice and pepper
before cooking whole chicken, turkey and
large pieces of meat will increase cook-
ing performance.
It takes 15 to 30 minutes more to cook
boned meat than fillet by frying.
You should calculate about 4 to 5
minutes of cooking time per centimetre
of the meat thickness.
After the cooking time is expired, keep
the meat in the oven for approximately
10 minutes. The juice of the meat is bet-
ter distributed to the fried meat and does
not come out when the meat is cut.
Fish should be placed on the medium or
low level shelf in a heat resistant plate.
Cook the recommended dishes in the
cooking table with a single tray.
Cooking table for meat, fish and poultry
Food Accessory to be used Shelf position Gas level Baking time (min) (ap-
prox.)
Steak (whole) /
Roast (1 kg)
Standard tray * 3 2 60 … 90
Lamb's shank
(1,5-2 kg)
Standard tray * 3 2 100 … 150
Fried chicken
(1,8-2 kg)
Standard tray * 3 2 70 … 90
Turkey (5,5 kg) Standard tray * 2 2 150 … 200
Fish Standard tray * 3 2 25 … 40
For preheating, please set knob setting at max for 10 minutes at control knob position 3 then adjust knob to the set
gas level you need to.
*These accessories may not be included with your product.
**These accessories are not included with your product. They are commercially available accessories.
EN
RO

Bekijk gratis de handleiding van BEKO FBGT62110DXO, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.

Productinformatie

MerkBEKO
ModelFBGT62110DXO
CategorieNiet gecategoriseerd
TaalNederlands
Grootte11176 MB