Handleiding
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16 / EN
Mini Oven / User Manual
5 How to operate the oven
5.1 General information on baking,
roasting
A
• Hot surfaces cause burns! Product
may be hot when it is in use. Never
touch the hot burners, inner sec-
tions of the oven, heaters and etc.
Keep children away. Always use
heat resistant oven gloves when
putting in or removing dishes into/
from the hot oven.
• Be careful when opening the oven
door as steam may escape. Exiting
steam can scald your hands, face
and/or eyes.
Tips for baking
• Use non-sticky coated appropriate metal plates
or aluminum vessels or heat-resistant silicone
moulds.
• Make best use of the space on the rack.
• Place the baking mould in the middle of the shelf.
• Select the correct rack position before turning
the oven or grill on. Do not change the rack posi-
tion when the oven is hot.
• Keep the oven door closed.
Tips for roasting
• Treating whole chicken, turkey and large piece
of meat with dressings such as lemon juice and
black pepper before cooking will increase the
cooking performance.
• It takes about 15 to 30 minutes longer to roast
meat with bones when compared to roasting the
same size of meat without bones.
• Each centimeter of meat thickness requires ap-
proximately 4 to 5 minutes of cooking time.
• Let meat rest in the oven for about 10 minutes
after the cooking time is over. The juice is better
distributed all over the roast and does not run out
when the meat is cut.
• Fish should be placed on the middle or lower
rack in a heat-resistant plate.
5.2 How to operate the electric oven
Select temperature and operating mode
1. Thermostat knob
2. Function knob
3. Timer knob
4. Indicator
Turning on the oven
• When you select a operating function you want
to cook with using the function knob and set a
certain temperature with using the temperature
knob, the oven starts operating.
Turning off the oven
• You can turn the oven off by turning the function
selection, temperature and timer knobs to the off
(up) position.
Manual cooking by selecting temperature and oven op-
erating function
• You can cook by making a manual control (at
your own control) without setting the cooking
time by selecting the temperature and operating
function specific to your food.
Bekijk gratis de handleiding van BEKO BMO45EAB, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
Merk | BEKO |
Model | BMO45EAB |
Categorie | Oven |
Taal | Nederlands |
Grootte | 4125 MB |