Bakers Pride 451-DSP handleiding
Handleiding
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FLOOR MODEL GAS DECK OVEN OPERATION MANUAL
4
INSTALLATION INSTRUCTIONS
Installation With Casters (Optional):
Four Casters (two with wheel brakes) and the
mounting hardware is packed and included in the
shipment if ordered. Install casters with wheel brakes
on the front of the unit.
(d) Use wedges in the back and on the sides of
the deck if the decks are loose (See Fig.7).
(e) Put the hearth trim in place between the deck
and the door (Not available on 125 & Series).
Installation should be made with a connector
that complies with the latest edition of the
Standard for Connectors for Movable Gas
Appliances ANSI Z21.69 in the USA (CAN CGA-
6.16 in Canada) and a quick disconnect device
that complies with the latest edition of the
Standard for Quick Disconnect Devices for use
with gas fuel ANSI Z21.41 in the USA (CAN CGA
1-6.9 in Canada) and adequate means must be
provided to limit the movement of the appliance
without depending on the connector and any
quick disconnect device or its associated piping.
NOTICE
The restraint should be attached to the rear legs
of the oven on which casters are mounted. lf
disconnection of the restraint is necessary to move
the oven for servicing needs, the restraint should be
reconnected after the appliance has been returned to
its originally installed position.
Pizza Deck:
(a) Remove all packing material, samples, shims,
etc. from the baking chamber leaving the two
metal hearth liner sheets on the baking chamber
floor. Make sure that the two metal hearth liner
sheets cover the entire bottom of the chamber.
(b) Depending on the model, two, three, or four slabs
of the Pizza Deck are provided with the oven.
This material is heavy, and fragile, and should be
handled carefully.
A. Two Deck Installation:
(a) Slide one deck into the baking chamber and
push as far as possible to one side.
(b) Slide the second deck into the oven on the
opposite side to the first deck.
(c) Use metal shims to level the decks.
B. Three Deck Installation:
(a) Slide one deck into the baking chamber and
push it as far as possible to one side.
(b) Slide the second deck into the baking
chamber on the side opposite to the first
deck.
(c) Slide the third deck into the center section.
(d) Use metal shims to level the decks.
(e) Use wedges in the back and on the sides of
the deck if the decks are loose. The three
decks should be tight against each other with
no gap between them (See Fig. 8).
(f) Put the hearth trim in place between the deck
and the door.
Figure 7
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Productinformatie
Merk | Bakers Pride |
Model | 451-DSP |
Categorie | Oven |
Taal | Nederlands |
Grootte | 4057 MB |