Handleiding
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User Manual
Heated Holding Cabinets
11
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Maintenance
WARNING
• ALWAYS unplug the cabinet from the electrical outlet for safety purposes, minimizing the risk of
electrical shocks.
• ALWAYS allow the unit to completely cool before servicing. Not allowing the unit to cool causes
risk of burn injury from the cabinet surfaces.
SERVICE SPECIFICATIONS
• The heater/proofer is an aluminum transport cabinet with heaters to function as a hot food holding
cabinet and/or as a proofing cabinet.
• The heater, or heat drawer, is slid into place on the lower ledges of the cabinet. An electrical power
cord is provided and plugged into the drawer through an access hole in the back of the cabinet. When
switched ON, the main power switch on the front of the drawer will turn on the light in the switch and
turn on the air circulating fan in the drawer. The circulating fan and 1,440W heater element will operate
continuously while the unit is ON.
• For heated holding cabinets, the dial is used to control heat. For heated holding/proofing cabinets, the
left dial is used to control the heat, and the right dial is used to control the humidity from 1 (approx. 30%
relative humidity) to 9 (100% relative humidity). The average setting is 6 (approx. 85% relative humidity).
REGULAR CLEANING
DAILY WIPE: Wipe down unit to prevent the buildup of food particles, grime, and bacteria, which could
affect the quality of the food and the machine's overall performance.
1. Turn off the machine and disconnect it from the power source.
2. Please perform a complete cleaning process as outlined in the “Cleaning” section.
3. Use a damp cloth to wipe down all exterior surfaces, including handles, sides, and door.
4. Dry all wiped areas with a clean, dry towel to prevent moisture buildup.
MONTHLY CHECKS
INSPECT FOR WEAR: Regularly check all components for signs of wear, tear, or damage, and replace
as necessary.
1. Turn off and disconnect the machine from the power source.
2. Inspect the plug and cord for any indications of excessive wear, which may encompass discoloration,
burn marks, cuts, and tears.
3. Check the integrity of electrical cords and plug points.
4. If any issues are detected, consult the “Troubleshooting” section or a service provider for
recommended actions or replacements.
PROFESSIONAL SERVICING
ANNUAL MAINTENANCE: Perform annual maintenance is to ensure that specialized features like
electrical components and temperature controls are working correctly.
1. Schedule an annual service appointment with a certified technician.
2. Any worn-out or damaged parts will be replaced.
3. Obtain a detailed service report for your records, as this will be beneficial for both warranty claims
and future troubleshooting.
Bekijk gratis de handleiding van Avantco 177HPIS1812, stel vragen en lees de antwoorden op veelvoorkomende problemen, of gebruik onze assistent om sneller informatie in de handleiding te vinden of uitleg te krijgen over specifieke functies.
Productinformatie
| Merk | Avantco |
| Model | 177HPIS1812 |
| Categorie | Koelkast |
| Taal | Nederlands |
| Grootte | 2017 MB |
