Handleiding
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• Pizza pan - dark, non-reflective, diameter
28cm
• Baking dish - dark, non-reflective,
diameter 26cm
• Ramekins - ceramic, diameter 8cm,
height 5 cm
• Flan base tin - dark, non-reflective,
diameter 28cm
10.3 Moist Fan Baking
For the best results follow suggestions listed
in the table below.
Pasta gratin Wire shelf 1 200 40 - 60
Potato gratin Wire shelf 1 180 80 - 100
Moussaka Wire shelf 1 180 70 - 90
Lasagne Wire shelf 1 180 80 - 100
Cannelloni Wire shelf 1 200 80 - 100
Bread pudding Wire shelf 1 190 60 - 80
Rice pudding Wire shelf 1 180 80 - 100
Apple Cake
Wire shelf
1)
1 160 110 - 120
White bread
Baking tray
2)
1 200 80 - 100
Pork joint, 1 kg
Wire shelf
3)
1 180 110 - 130
1)
Place springform pan (Ø 26 cm) on wire shelf.
2)
Place the baking tray with the slope towards the door.
3)
Place the food in the glass dish and add 200 ml of water.
10.4 Information for test institutes
Tests according to: EN 60350-1, IEC 60350-1.
Small cakes, 20 per tray
1)
Conventional Cooking
Baking tray
2)
3 150 25 - 35
Small cakes, 20 per tray True Fan Cooking
Baking tray
2)
4 140 33 - 43
Small cakes, 20 per tray
1)
True Fan Cooking
Baking tray
2)
2
150 22 - 32
Universal pan 4
Fatless sponge cake
1)
Conventional Cooking Wire shelf 1 180 25 - 35
Fatless sponge cake
3)
True Fan Cooking Wire shelf 2 180 28 - 38
Fatless sponge cake
1)
True Fan Cooking
Baking tray
4)
1
170 28 - 38
Wire shelf 3
18 ENGLISH
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Productinformatie
Merk | AEG |
Model | TS6PB501AB |
Categorie | Oven |
Taal | Nederlands |
Grootte | 4882 MB |