Handleiding
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loaded, the compressor may run
continuously, causing frost or ice
formation on the evaporator. In this case,
set the temperature control toward higher
temperature to allow automatic defrosting.
• Do not cover the ventilation grilles or
holes.
• Ensure that food products inside the
appliance allow air circulation through
holes in the rear interior of the appliance.
5.2 Hints for freezing
• Do not freeze bottles or cans with liquids,
in particular drinks containing carbon
dioxide. They may explode during
freezing.
• Do not put hot food in the freezer
compartment.
• Do not place fresh unfrozen food directly
next to already frozen food.
• Do not eat ice cubes, water ices or ice
lollies immediately after taking them out of
the freezer to avoid frostbites.
• Do not re-freeze defrosted food.
5.3 Hints for storage of frozen food
• Freezer compartment is marked with
.
• Good temperature setting that ensures
preservation of frozen food products is a
temperature less than or equal to -18°C.
• Higher temperature setting inside the
appliance may lead to shorter shelf life.
• The whole freezer compartment is suitable
for storage of frozen food products.
• Leave enough space around the food to
allow air to circulate freely.
5.4 Shelf life for freezer
compartment
Type of food Shelf life
(months)
Bread 3
Fruits (except citrus) 6 - 12
Vegetables 8 - 10
Leftovers without meat 1 - 2
Dairy food:
Butter 6 - 9
Type of food Shelf life
(months)
Soft cheese (e.g. mozzarella) 3 - 4
Hard cheese (e.g. parmesan, cheddar) 6
Seafood:
Fatty fish (e.g. salmon, mackerel) 2 - 3
Lean fish (e.g. cod, flounder) 4 - 6
Shrimps 12
Shucked clams and mussels 3 - 4
Cooked fish 1 - 2
Meat:
Poultry 9 - 12
Beef 6 - 12
Pork 4 - 6
Lamb 6 - 9
Sausage 1 - 2
Ham 1 - 2
Leftovers with meat 2 - 3
5.5 Hints for food refrigeration
• Fresh food compartment is marked with
.
• Good temperature setting that ensures
preservation of fresh food is a temperature
less than or equal to +4°C.
• Always use closed containers for liquids
and for food, to avoid flavours or odours in
the compartment.
• To avoid the cross-contamination between
cooked and raw food, cover the cooked
food and separate it from the raw one.
• Wrap and place meat on the glass shelf
above the vegetable drawer.
• Defrost the food inside the fridge.
• Do not insert hot food inside the
appliance.
• Clean fruit and vegetables and place in a
dedicated drawer (vegetable drawer).
• Do not keep exotic fruits in the fridge.
• Do not keep vegetables like tomatoes,
potatoes, onions, and garlic in the fridge.
• Close the bottles before you put them into
the fridge.
ENGLISH 11
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Productinformatie
Merk | AEG |
Model | NSC6M18FDS |
Categorie | Koelkast |
Taal | Nederlands |
Grootte | 5080 MB |