AccuTemp Evolution N61201D060 handleiding

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Installation Manual I Operation
18
MP4010-1809
4.5 Daily Preparation for Use - Connectionless Model
Preparing the Evolution Connection-Less model for use each
day requires very little time and eort. Simply verify that the
steamer is clean, the drain valve is in the closed position and the
cooking chamber is filled with approximately 2½ Gallons of tap
water. Close the door and push the ON/OFF key on the keypad.
The water level will need to be monitored and filled as required.
Do not use the low water warning lamp as the indicator to
check the water level as this can damage the steamer over time.
PREHEATING
1. Depress the ON/OFF Key to turn on the steamer. The
display will indicate PrE.
2. Once the steamer is preheated and ready to cook, the
display will indicate COO (Cook Mode) or HLd (Hold Mode).
3. Depress the DISP TEMP button to display the current
cooking chamber temperature. MAX temperature at sea
level in 212°F
COOKING
1. Depress the COOK/HOLD button to select the Cook Mode
(COO).
2. Open the door and place food into the cooking chamber.
Shut the door.
Cooking begins immediately.
3. Timer — Depress the TIMER button and depress the
ARROW keys until the desired time is displayed. The
timer starts automatically. At the end of the timed cycle, a
beeper will sound.
4. Depress the DISP TEMP button to display the current
cooking chamber temperature.
HOLDING
In “Hold” the steamer temperature is set for 180°F
from the factory. The hold temperature can be changed to a
single value for temperatures ranging from 150° F to 190° F if
required. Contact the AccuTemp Technical Service Department
for assistance at 800.480.0415. Hold can also be used during
downtimes to save energy and water while keeping the steamer
preheated.
1. Depress the COOK/HOLD button to select the Hold Mode
(HLd).
2. Open the door and place food into the cooking chamber.
Shut the door.
3. Food will be held at the preset holding temperature. The
factory default setting is set at 180° F.
4. Depress the DISP TEMP button to display the current
cooking chamber temperature.
4.6 Cleaning
Do not use a water jet or pressure washer to clean the
steamer.
After cleaning procedure is complete, steamer door must
be left open to allow steamer to dry. Not doing so will decrese
life of door gasket.
If local water conditions cause rust inside the steamer or
heavy mineral buildup, request the AccuTemp Additional Clean-
ing Recommendations.
4.6.1 Daily Cleaning - Connected
1. Close the drain valve and add 1 cup (8 ounces or 0.24
liters) of white vinegar to the cooking compartment.
Start the steamer in the Cook Mode. The cooking
compartment will automatically fill with water. After 15
minutes, turn the steamer o and allow the steamer
to cool to 140°F or lower. Then open the drain valve
and allow the water in the cooking chamber to drain
completely.
2. Turn the steamer o and wait for the steamer to cool below
100° F
3. Open the drain valve and allow the cooking compartment
to drain completely. Remove the pan racks, steam collector,
overfill sensor and condensate tray for cleaning. Wipe the
inside of the cooking chamber, pan rails, steam collector,
overfill sensor, and condensate tray with a clean cloth
(FIGURE 19). Clean the door gasket, inside of door and front
face of the cooking chamber. Clean water sensors with a
non metallic cleaning pad.
4. Re-install the overfill sensor, steam collector, pan rails and
condensate tray. Leave the door open overnight.
(NOTE: The steamer will not operate without the overfill
sensor. An alarm will also sound).
4.6.2 Daily Cleaning - Connectionless
1. Close the drain valve and add 1 cup (8 ounces or 0.24
liters) of white vinegar to the cooking compartment.
Start the steamer in the Cook Mode. The cooking
compartment will automatically fill with water. After 15
minutes, turn the steamer o and allow the steamer
to cool to 140°F or lower. Then open the drain valve
and allow the water in the cooking chamber to drain
completely.
2. Turn the steamer o and wait for the steamer to cool.
3. Open the drain valve and allow the cooking chamber
to drain completely. Remove the pan rails (FIGURE 19)
and steam collector. Wipe the inside of the cooking
chamber, water sensors, pan rails and steam collector with
a clean cloth. Clean the door gasket, inside of door and
front face of the cooking chamber.
4. Install the steam collector and pan rails. Once the
water in the drain pan has suciently cooled empty the
drain pan wipe down and replace. Leave the door open
overnight.

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Productinformatie

MerkAccuTemp
ModelEvolution N61201D060
CategorieNiet gecategoriseerd
TaalNederlands
Grootte9044 MB