AccuTemp Evolution E62083E150 handleiding

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Handleiding

Installation Manual I Operation

MP4053-2006

4.7 Cleaning

Do not use a water jet or pressure washer to clean the

steamer.

After cleaning procedure is complete, steamer door must

be left open to allow steamer to dry. Not doing so will

decrease life of door gasket and accelerate corrosion.

If local water conditions cause rust inside the steamer or

heavy mineral buildup, request the AccuTemp Additional

Cleaning Recommendations.

The guidelines presented are applicable for both three and

six pan steamer models.

4.7.1 Daily Cleaning - Connected

1. Close the drain valve and add 1 cup (8 ounces or 0.24

liters) of white vinegar to the cooking compartment.

Start the steamer in the Cook Mode. The cooking

compartment will automatically ﬁll with water. After 15

minutes, turn the steamer o and allow the steamer

to cool to 140°F or lower. Then open the drain valve

and allow the water in the cooking chamber to drain

completely.

2. Turn the steamer o and wait for the steamer to cool below

100° F

3. Open the drain valve and allow the cooking compartment

to drain completely. Remove the pan racks, steam

collector, overﬁll sensor and condensate tray for cleaning.

Wipe the inside of the cooking chamber, pan rails, steam

collector, overﬁll sensor, and condensate tray with a

clean cloth (FIGURE 19). Clean the door gasket, inside of

door and front face of the cooking chamber. Clean water

sensors with a non metallic cleaning pad. Wipe down

corners of cooking chamber

4. Re-install the overﬁll sensor, steam collector, pan rails and

condensate tray. Leave the door open overnight.

(NOTE: The steamer will not operate without the overﬁll

sensor. An alarm will also sound).

4.7.2 Daily Cleaning - Connectionless

1. Close the drain valve and add 1 cup (8 ounces or 0.24

liters) of white vinegar to the cooking compartment.

Start the steamer in the Cook Mode. The cooking

compartment will automatically ﬁll with water. After 15

minutes, turn the steamer o and allow the steamer

to cool to 140°F or lower. Then open the drain valve

and allow the water in the cooking chamber to drain

completely.

2. Turn the steamer o and wait for the steamer to cool.

3. Open the drain valve and allow the cooking chamber

to drain completely. Remove the pan rails (FIGURE 19)

and steam collector. Wipe the inside of the cooking

chamber, water sensors, pan rails and steam collector

with a clean cloth. Clean the door gasket, inside of door

and front face of the cooking chamber.

4. Install the steam collector and pan rails. Once the

water in the drain pan has suciently cooled empty

the drain pan wipe down and replace. Leave the door

open overnight.

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